Kappa Iota Carrageenan Powder Natural Gelling Agent For Food Dairy
Kappa and iota carrageenan powders are linear sulphated galactans isolated from red seaweeds of the families Gigartinaceae and Solieriaceae. As commercial food additives, the materials are designated E 407 in the European Union and are listed in 21 CFR 172.620 as emulsifiers, stabilisers, and thickeners. The kappa polymer contains one...