| HS Code | 739472 |
| Productname | Combined Newcastle Disease and Infectious Bronchitis Vaccine, Live (Strain La Sota or HB1 + Strain H52) Veterinary Grade API for Tablets / Injections / Capsules / Powders / Granules / Premix / Solutions |
| Vaccinecategory | Live attenuated combined viral vaccine |
| Activecomponents | Newcastle disease virus strain La Sota or HB1 and infectious bronchitis virus strain H52 |
| Targetspecies | Poultry including broilers, layers, and breeders |
| Indications | Active immunization against Newcastle disease and infectious bronchitis |
| Routeofadministration | Drinking water, ocular, intranasal, spray, or injection depending on finished formulation |
| Dosageforms | Tablets, injections, capsules, powders, granules, premix, and solutions |
| Immuneresponse | Induces humoral and mucosal immunity against Newcastle disease virus and infectious bronchitis virus |
| Onsetofimmunity | Typically 1 to 2 weeks after vaccination |
| Durationofimmunity | Variable depending on vaccination schedule, strain pathogenicity, and poultry management |
| Packaging | Veterinary grade API packaged in sterile, airtight bulk containers for downstream formulation |
| Qualitystandards | Manufactured and tested according to veterinary biological pharmacopoeia requirements |
| Withdrawalperiod | Zero days when used in accordance with approved labeling |
| Safetyprecautions | For veterinary use only; vaccinate only healthy birds; use aseptic handling during formulation |
| Formulationcompatibility | Suitable for incorporation with appropriate stabilizers, buffers, and carriers for solid and liquid dosage forms |
As an accredited Combined Newcastle Disease and InfectiousBronchitis Vaccine,Live (Strain La Sota or HB1+Strain H52) Veterinary Grade API for Tablets / Injections / Capsules / Powders / Granules / Premix / Solutions factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Packaged as sterile lyophilized powder in 100-dose glass vials, sealed with rubber stoppers and aluminum caps, for veterinary vaccine formulation. |
| Container Loading (20′ FCL) | 20′ FCL: temperature-controlled container required for live vaccine. Segregate, avoid freezing, ensure proper ventilation and cold-chain maintenance. |
| Shipping | Shipment requires strict cold-chain control at 2–8°C, using validated insulated packaging with temperature data loggers. As a live viral vaccine, avoid freezing or excessive heat. Ship via expedited courier under UN 3373 Biological Substance, Category B regulations. Include hazardous materials documentation and ensure compliance with veterinary biological import permits. |
| Storage | Store at 2–8°C in original, tightly closed containers. Protect from light, moisture, and freezing. Avoid exposure to high temperatures or direct sunlight. Handle under cold-chain conditions to maintain potency. Use strict aseptic precautions when preparing formulations. Keep out of reach of children. Do not use beyond expiry date. |
| Shelf Life | Shelf life is typically 24 months when stored at 2–8°C, protected from light, after which potency and efficacy may decline. |
| Lyophilization Stage | Shelf Temperature Range | Chamber Pressure | Duration | Typical Product Temperature |
|---|---|---|---|---|
| Freezing | −45°C to −50°C | Atmospheric | 2–4 h | −40°C to −45°C |
| Primary drying | −25°C to −15°C | 50–200 Pa | 12–24 h | −30°C to −20°C |
| Secondary drying | +25°C to +30°C | 20–50 Pa | 4–8 h | +20°C to +25°C |
| Compliance Reference | Scope | Critical Parameter or Acceptance Criterion |
|---|---|---|
| 9 CFR 113.205 | Newcastle Disease Vaccine, Live | Virus content ≥ 105.5 EID50 per dose after reconstitution |
| 9 CFR 113.327 | Infectious Bronchitis Vaccine, Live | Virus content ≥ 103.5 EID50 per dose after reconstitution |
| Ph. Eur. 0450 | Newcastle Disease Vaccine (Live, Freeze-Dried) | Residual moisture ≤ 2.0 wt% (Ph. Eur. 2.5.32) |
| Ph. Eur. 0442 | Avian Infectious Bronchitis Vaccine (Live) | Identity confirmed by serotype-specific neutralization |
| USP <905> | Uniformity of Dosage Units | Blend RSD ≤ 5.0% for titer distribution |
| USP <660> | Containers—Glass | Type I borosilicate glass, hydrolytic resistance Pass |
| 9 CFR 145.23 | SPF Flock Certification | Flocks free of NDV, IBV, EDS, CAA, and 12 additional specified agents |
Competitive Combined Newcastle Disease and InfectiousBronchitis Vaccine,Live (Strain La Sota or HB1+Strain H52) Veterinary Grade API for Tablets / Injections / Capsules / Powders / Granules / Premix / Solutions prices that fit your budget—flexible terms and customized quotes for every order.
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Combined Newcastle disease and infectious bronchitis vaccine, live, strain La Sota or HB1 + strain H52, is a lyophilized veterinary-grade active pharmaceutical ingredient intended for further manufacture into finished vaccines for poultry. The Newcastle disease virus component is a lentogenic strain—either La Sota or HB1 (Hitchner B1)—and the infectious bronchitis virus component is the Massachusetts serotype strain H52. The model code NDV-IB-Live-LS/H52 denotes the La Sota/H52 configuration, and NDV-IB-Live-HB1/H52 denotes the HB1/H52 configuration. Both viruses are propagated in specific-pathogen-free embryonated chicken eggs, harvested from infected allantoic fluid, clarified, stabilised, and freeze-dried to preserve infectivity. The intermediate is incorporated into powders, granules, premixes, and solutions for ocular, intranasal, drinking-water, or coarse-spray administration. Tablet, capsule, and injectable presentations are generally unsuitable because compression, granulation, and parenteral reconstitution impose mechanical, thermal, and pH stresses that reduce virus titre and lie outside the registered live-virus administration pattern.
Release is controlled against Ph. Eur. 0450 for Newcastle disease vaccine (live) and Ph. Eur. 0442 for avian infectious bronchitis vaccine (live), together with relevant general chapters for sterility, mycoplasma, and moisture determination. Virus titre is measured by serial dilution in 9- to 11-day-old SPF embryonated hen’s eggs and expressed as the 50% embryo infectious dose (EID50). Typical minimum release titres are 10^6.0 EID50 per bird dose for the NDV component and 10^3.5 EID50 per bird dose for the IBV component. The HB1/H52 variant is formulated at the same NDV titre but is selected for primary vaccination in younger flocks. Residual moisture is determined by Karl Fischer titration (Ph. Eur. 2.5.12) and controlled to not more than 2.0% w/w; this supports a labelled shelf life of 24 months at 2–8°C when the container is unopened. Sterility is assessed by membrane filtration (Ph. Eur. 2.6.1). The final container must be free from Mycoplasma (Ph. Eur. 2.6.7), Salmonella, and specified extraneous avian viruses. Identity of the NDV component is confirmed by haemagglutination inhibition with monospecific antiserum; identity of the IBV component is confirmed by virus neutralisation or RT-PCR. Endotoxin content, where tested, is controlled to ≤ 0.5 EU/dose in the reconstituted solution. Accelerated thermal stability at 37°C for 7 days must not lose more than 1.0 log10 EID50 for either component. Table 1 summarises the release matrix.
| Attribute | Method / standard | Acceptance criterion |
|---|---|---|
| NDV titre | SPF egg titration, Ph. Eur. 0450 | ≥ 10^6.0 EID50/dose |
| IBV titre | SPF egg titration, Ph. Eur. 0442 | ≥ 10^3.5 EID50/dose |
| Residual moisture | Karl Fischer, Ph. Eur. 2.5.12 | ≤ 2.0% w/w |
| Sterility | Membrane filtration, Ph. Eur. 2.6.1 | No growth |
| Mycoplasma | Ph. Eur. 2.6.7 | Negative |
| Extraneous viruses | SPF egg and cell culture inoculation | No haemagglutinating or cytopathic agents |
| Thermal stability | 37°C for 7 days accelerated titre retention | Loss ≤ 1.0 log10 EID50 |
The release matrix shows that residual moisture is the main stability-controlling variable. In routine manufacture, residual moisture in the lyophilized cake is measured on at least 2 samples per lyophilizer shelf; acceptance requires all samples below 2.0% w/w. If any sample exceeds 2.5% w/w, the entire freeze-dried batch is held for accelerated stability testing because moisture distribution in production-scale lyophilizers can vary by shelf position and vial location. This is a known manufacturing bottleneck in combined live virus vaccines.
At the farm level, the finished vaccine is reconstituted in clean, non-chlorinated water below 25°C. Before drinking-water administration, skimmed milk powder at 2 g/L or an approved stabiliser is added to neutralise residual chlorine and heavy-metal ions. The vaccine solution must be consumed within 2 h; direct sunlight and metal containers are avoided. For coarse spray, the reconstituted product is applied with calibrated spray equipment delivering droplets of 80–150 µm and a volume of 0.5–1.0 L per 1,000 birds depending on housing and ventilation. Intranasal or ocular priming uses 0.03–0.05 mL per bird. The API may be blended into water-soluble granules or premix intermediates, but each downstream blend step requires post-blend virus titre verification because shear, temperature above 25°C, and desiccation can reduce infectivity. Tablet and capsule manufacture is not recommended for this live biological: compression pressures above 50 MPa, granulation wet mass temperatures above 30°C, and drying cycles required for tablet coatings are known to reduce NDV and IBV titres. Published data for this specific configuration in tablet or capsule dosage forms is limited. For automatic proportioner use, a stock solution is prepared at 1:100 and the proportioner is calibrated before each use; water flow rate and residual disinfectant must be checked. Vaccine solution pH is maintained between 6.5 and 7.5; acidic water below pH 6.0 or alkaline water above pH 8.0 reduces infectivity.
Live NDV and IBV vaccines are mucosal biologicals; replication at the respiratory or enteric epithelium is required for local secretory IgA and cell-mediated immunity. Parenteral injection of a live avian respiratory vaccine does not reproduce the natural infection route and may produce local reactogenicity, while the squalene or mineral-oil adjuvants used in killed vaccines are incompatible with live virus. The API is therefore supplied as a freeze-dried plug or granular intermediate for solution or premix manufacture, not as a sterile injectable. If injectable killed NDV/IBV vaccines are used in the same flock, the live combined product is applied separately by spray or drinking water; published field programmes typically maintain an interval of 7–14 days between live and inactivated administrations to reduce interference. Operational boundaries include avoidance of chlorinated water, quaternary ammonium disinfectants, high iron or copper concentrations, and use of the reconstituted vaccine within 2 h. Live vaccines should not be mixed with other live vaccines unless compatibility has been demonstrated under the relevant marketing authorisation. Free chlorine at 0.5 ppm is sufficient to inactivate the lipid-enveloped NDV; IBV, although non-enveloped, is also sensitive to oxidising agents and pH below 6.0 or above 8.0.
The choice between La Sota and HB1 changes the safety–efficacy balance. La Sota is a lentogenic NDV strain that replicates more vigorously than HB1, induces stronger systemic antibody responses, and is used in booster programmes for broilers and pullets; it may produce mild post-vaccinal respiratory signs, particularly in mycoplasma-positive flocks or birds under environmental stress. HB1 (Hitchner B1) is a milder lentogenic strain used for primer vaccination in day-old chicks or young flocks with maternal antibody present. The H52 infectious bronchitis strain is a Massachusetts serotype virus with moderate tissue tropism; it is used as a booster after H120 priming in broilers and replacement layers. Compared with H120, H52 is more invasive and produces a stronger local response, but it can cause more marked ciliary activity loss in the trachea and is not recommended for primary vaccination of very young chicks. Compared with killed ND/IB vaccines, the live combined API induces mucosal immunity and requires no adjuvant, but it is more sensitive to cold-chain breaks and disinfectants. Compared with recombinant vector vaccines expressing NDV F or IBV S proteins, the live API relies on complete viral replication and may be influenced by maternal antibody interference; published serological data indicate that NDV maternal haemagglutination-inhibition titres above log2 8 can reduce vaccine take, while IBV H52 may be partially neutralised in chicks younger than 7 days.
The combined live API is not interchangeable with monovalent Newcastle disease or infectious bronchitis vaccines, because the fixed ratio of NDV and IBV components cannot be separately adjusted for farms with different epidemiological pressures. For flocks with severe infectious bronchitis field challenge, a monovalent IBV vaccine or a combination containing a homologous protectotype may be required; published data for this specific configuration is limited. For Newcastle disease outbreaks in vaccinated flocks, a killed NDV booster is often used rather than relying solely on the live La Sota component. Table 2 gives comparative profiles for the strain options.
| Parameter | NDV La Sota | NDV HB1 | IBV H52 |
|---|---|---|---|
| Virulence class | Lentogenic, moderate replication | Lentogenic, mild replication | Massachusetts, moderate tissue tropism |
| Primary use | Booster, healthy broilers/pullets | Primer, day-old or young chicks | Booster after H120 |
| Post-vaccinal respiratory reaction | Mild possible | Minimal | Mild possible |
| Minimum release titre | 10^6.0 EID50/dose | 10^6.0 EID50/dose | 10^3.5 EID50/dose |
| Sensitivity to maternal antibody | Moderate | Moderate | High in chicks younger than 7 days |
Production-scale lyophilization of the combined live API is a critical control point because the cycle must preserve both a paramyxovirus and a coronavirus in a single matrix. The freeze-drying cycle typically uses a shelf temperature ramp from −40°C to +25°C over 18–24 h, chamber pressure 0.10–0.20 mbar, and condenser temperature below −50°C. Stabilizer matrices commonly contain sucrose, lactalbumin hydrolysate, and phosphate buffer at pH 7.0–7.4. Residual moisture is the critical variable: product above 2.5% w/w shows accelerated infectivity loss at 2–8°C, while overdried cakes below 0.5% w/w may exhibit poor reconstitution and increased virus inactivation. Batch-to-batch variance in SPF egg allantoic fluid harvest titre is a recognised bottleneck; NDV harvest titres below 10^8.5 EID50/mL or IBV harvest titres below 10^7.0 EID50/mL require concentration or blending, which increases process loss and final lyophilisation variability. The API must not be refrozen after reconstitution, and aqueous solutions exposed to UV irradiation show IBV infectivity loss of more than 1.0 log10 EID50 within 30 min.
Once the lyophilized API is reconstituted, virus infectivity declines irreversibly; the product cannot be refrozen or held for later use. Exposure of the dried intermediate to 37°C for 24 h can produce titre loss exceeding 1.0 log10 EID50 for NDV and 1.5 log10 EID50 for IBV, although the exact loss depends on residual moisture and stabiliser composition. Storage of unopened containers must be maintained at 2–8°C and protected from light; temperature excursions above 30°C for more than 48 h are considered a cold-chain failure and require discard according to local veterinary biological waste regulations. Disposal is by autoclaving or incineration, not by chemical sewer release. The API is a live biological and is not classified under REACH chemical hazard categories; however, site-specific biosafety and veterinary medicinal product regulations apply. Chlorinated disinfectants, phenolic compounds, and quaternary ammonium disinfectants inactivate the virus and must be removed from drinking-water lines and spray equipment before administration.