|
HS Code |
720269 |
| Chemical Name | Pigment Yellow G-W |
| Color Index | C.I. Pigment Yellow 1 |
| Cas Number | 2512-29-0 |
| Appearance | Yellow powder |
| Molecular Formula | C17H18N4O4 |
| Molecular Weight | 342.35 g/mol |
| Density | 1.5 g/cm³ |
| Melting Point | >300°C |
| Lightfastness | Medium to good |
| Oil Absorption | 40-55 g/100g |
| Heat Resistance | Up to 160°C |
| Solubility | Insoluble in water |
| Toxicity | Low (avoid ingestion/inhalation) |
| Applications | Paints, inks, plastics |
| Ph Value | 6-8 (aqueous suspension) |
As an accredited Pigment Yellow G-W factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Pigment Yellow G-W is packaged in 25 kg net weight woven bags, lined with plastic, clearly labeled with product and safety information. |
| Shipping | Pigment Yellow G-W is typically shipped in sealed, moisture-proof bags or fiber drums to protect it from contamination and moisture. All containers are clearly labeled with handling and hazard information, according to international transport regulations. Proper ventilation and temperature control are recommended during shipping to maintain product stability and quality. |
| Storage | Pigment Yellow G-W should be stored in a cool, dry, and well-ventilated area, away from direct sunlight, heat, and incompatible materials such as strong acids or oxidizers. The container must be tightly sealed to prevent contamination and moisture ingress. Proper labeling and secure shelving are essential to ensure safe handling and easy identification, minimizing spill or exposure risks. |
Competitive Pigment Yellow G-W prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615365186327 or mail to sales3@ascent-chem.com.
We will respond to you as soon as possible.
Tel: +8615365186327
Email: sales3@ascent-chem.com
Flexible payment, competitive price, premium service - Inquire now!
