|
HS Code |
214731 |
| Cas Number | 54824-37-2 |
| Chemical Name | Disperse Blue 165 |
| Molecular Formula | C22H20N6O2 |
| Molar Mass | 400.44 g/mol |
| Appearance | Blue powder |
| Solubility | Insoluble in water, soluble in organic solvents |
| Melting Point | Above 200°C (decomposes) |
| Color Index Number | Disperse Blue 165 (C.I. 63360) |
| Application | Synthetic fiber dyeing (e.g., polyester) |
| Light Fastness | Good to very good |
| Chemical Class | Azo dye |
| Ph Stability | Stable in acidic to neutral pH |
| Maximum Absorption Wavelength | Around 645 nm |
As an accredited Disperse Blue 165 factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Disperse Blue 165 is packaged in 25 kg fiber drums, lined with plastic bags for moisture protection and safe transport. |
| Shipping | Disperse Blue 165 should be shipped in tightly sealed, appropriately labeled containers to prevent leakage or contamination. Store and transport in a cool, dry, and well-ventilated area away from incompatible substances. Compliance with local regulations for handling and shipping dyes is required. Avoid exposure to moisture and direct sunlight during transit. |
| Storage | Disperse Blue 165 should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and incompatible substances such as oxidizers. Keep the container tightly closed when not in use to prevent contamination and moisture absorption. Store at ambient temperature and handle using proper personal protective equipment to avoid skin or eye contact with the dye powder or solution. |
Competitive Disperse Blue 165 prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615365186327 or mail to sales3@ascent-chem.com.
We will respond to you as soon as possible.
Tel: +8615365186327
Email: sales3@ascent-chem.com
Flexible payment, competitive price, premium service - Inquire now!
