| HS Code | 367272 |
As an accredited Petroquimica Triunfo Trilene® TS 8058 LLDPE-C6 and LDPE Blend factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Trilene® TS 8058, a C6 linear-low-density polyethylene and low-density polyethylene blend, is fed to the core and outer layers of a three-layer cast stretch film line. In the core layer, the blend is incorporated at 82–90 wt% with 10–18 wt% EVA-based cling masterbatch; in the two outer layers, the blend is dosed at 68–75 wt% with 25–32 wt% cling masterbatch containing 8–12 wt% polyisobutylene tackifier. On a production line with 75 mm and 120 mm extruders at 30:1 L/D, melt temperature is held at 240–260 °C, die temperature 245–255 °C, and chill-roll temperature 18–22 °C. Line speeds of 300–450 m/min produce films between 8 µm and 23 µm. Neck-in at the die exit is controlled to 15–25 mm, and edge trim is reintroduced into the core layer at up to 10 wt% without measurable gel formation. Puncture resistance is evaluated under ASTM D5748-19, cling under ASTM D5458-95(2020), and tensile properties under ISO 527-3:2018. Regulatory status is assessed against REACH 1907/2006; the grade is intended for non-food logistics wrap, and direct food contact would require end-use migration testing under EU Regulation 10/2011 and FDA 21 CFR 177.1520. Terminal products include machine-grade pallet wrap, pre-stretched hand wrap for beverage multipack unitization, printed bundling film, and non-cling interleaving film used in appliance logistics.
In heavy-duty sack converting, the film is extruded from a three-layer blown line with die diameter 160–250 mm, die gap 1.0–1.4 mm, and blow-up ratio 2.0–3.5. The melt profile is held between 170 °C and 210 °C, with internal bubble cooling maintaining frost line height 450–600 mm. The formulation contains 80–90 wt% Trilene® TS 8058, 10–20 wt% additional LDPE for bubble stability and heat-seal latitude, and 2–4 wt% carbon black/UV masterbatch for outdoor stockpile resistance in 25–50 kg export sacks. Film thickness ranges from 100 µm to 175 µm. Converted sacks are filled on form-fill-seal lines at 160–190 °C jaw temperature and 6–12 s cycle time; hot-tack performance and seal cleanliness are assessed by ASTM F88/F88M-15 at 200 mm/min jaw separation. Drop impact qualification follows ISO 7965-2:1993; Elmendorf tear resistance uses ISO 6383-2:1983; dart impact uses ASTM D1709-16a; accelerated weathering is referenced to ISO 4892-2:2013 for UV-exposed export handling. Terminal products include valve sacks for resin pellet export, open-mouth sacks for fertilizers, form-fill-seal sacks for granulated petrochemical additives, and gusseted block-bottom sacks with sift-proof closures.
| Standard designation | Measurement or compliance boundary | Application context |
|---|---|---|
| ASTM D5748-19 | Protrusion puncture resistance of stretch wrap film | Cast stretch film |
| ASTM D5458-95(2020) | Peel cling of stretch wrap film | Cast stretch film |
| ISO 527-3:2018 | Tensile properties of film and sheeting | Cast stretch film, heavy-duty sacks, agricultural film |
| ASTM D1709-16a | Free-falling dart impact resistance | Heavy-duty sacks, agricultural film |
| ISO 7965-2:1993 | Drop testing of thermoplastic flexible sacks | Heavy-duty sacks |
| ASTM F88/F88M-15 | Seal strength of flexible barrier materials | Heavy-duty sacks, extrusion lamination |
| EN 13206:2017 | Thermoplastic films for agricultural and horticultural use | Agricultural silage and greenhouse film |
| ISO 21898:2004 | Flexible intermediate bulk container safety requirements | Woven polypropylene lamination |
| EU Regulation 10/2011 | Food-contact migration limits | Frozen-food packaging |
At coating thicknesses between 15 µm and 25 µm, the blend is applied onto 10–14 tapes per inch woven polypropylene fabric through a 105 mm 30D extruder at melt temperature 280–320 °C and die gap 0.6–0.8 mm. The laminator runs at 80–150 m/min with nip pressure 25–35 N/mm². Formulation is 85–95 wt% TS 8058 with 5–15 wt% LDPE to control draw resonance at reduced coating weights. Adhesion to the corona-treated woven substrate is monitored at 38–42 mN/m surface energy; peel adhesion is qualified under ASTM F88/F88M-15. Coating weight variation on production samples remains within ±1.5 g/m² at 120 m/min, while edge neck-in at the die is 20–30 mm. Compliance for flexible intermediate bulk container outer shells references ISO 21898:2004; mechanical strength after lamination is verified under ISO 527-3:2018 and ASTM D1709-16a. Terminal products include FIBC outer shells, roll goods for building wrap, industrial tarpaulin lamination, and taping film for PP woven sacks.
On agricultural silage film lines processing Trilene® TS 8058, die diameters of 160–250 mm, blow-up ratios of 2.2–3.2, and frost line heights of 450–600 mm are maintained with internal bubble cooling. The blend is fed at 70–85 wt% with 15–30 wt% additional LDPE to increase bubble stability at low gauge; UV stabilization is provided by 4–8 wt% HALS/benzophenone masterbatch, and 2–5 wt% EVA is incorporated for silage-wrap puncture tolerance. Melt temperature is held at 190–220 °C, die gap 1.0–1.6 mm, and film thicknesses range from 25 µm to 200 µm. The resulting film must conform to EN 13206:2017 for agricultural thermoplastic covers, with tear resistance measured by ISO 6383-2:1983, dart impact by ASTM D1709-16a, and tensile by ISO 527-3:2018. In field-scale operation, frost line variation greater than ±50 mm produces local gauge bands that reduce silage bag tear resistance; die lip cleaning is required at 8–12 h intervals when UV masterbatch residues create oxidized edge particles. Terminal products include silage storage bags, stretch silage covers, greenhouse covering film, low-tunnel film, and fumigation barrier covers.
When frozen-food vertical form-fill-seal lines downgauge below 40 µm, a reduction in LDPE fraction to 12 wt% in the cold-temperature layer changes the film's low-temperature stress-response line, with failure mode distribution evaluated by ASTM D3420-14 at −20 °C. The balanced formulation uses 88 wt% Trilene® TS 8058 and 12 wt% LDPE, processed through a 0.8–1.2 mm die gap at melt temperatures 180–210 °C and BUR 2.2–2.8 to maintain MD/TD impact balance. Film thickness is 30–70 µm; sealing occurs at 120–150 °C with 0.5–1.0 N/mm² jaw pressure and 150–200 ms dwell. Direct food-contact eligibility requires end-use migration testing under EU Regulation 10/2011, with an overall migration limit of 10 mg/dm² under Article 12, and FDA 21 CFR 177.1520 olefin polymer clearance. Tensile and elongation before seal exposure are determined by ISO 527-3:2018. Published data for this specific blend in five-layer frozen-food structures is limited, but three-layer line production records show stable seal transfer at these parameters. Terminal products include frozen vegetable bags, French fry carton liners, ice packaging film, and fresh-produce overwrap with cold-chain distribution.
Collation shrink lines employ a blown film structure with the blend at 65–80 wt% and the balance LDPE at 20–35 wt% to achieve 70–80% transverse-direction shrink at 140–180 °C shrink-tunnel temperatures. Extrusion uses die diameter 150–250 mm, die gap 0.8–1.2 mm, blow-up ratio 3.0–4.5, and melt temperature 190–230 °C; high freeze-line extension at 600–800 mm sets TD orientation. Film thickness ranges from 30 µm to 80 µm, with MD shrink controlled to 15–25% to prevent bottle multipack distortion. Shrink tension and unrestrained linear shrinkage are evaluated under ISO 14616:1997 and ASTM D2732-14; tensile property after orientation is determined by ISO 527-3:2018. At production speeds above 60 packs/min, seal initiation must remain below 120 °C and hot-tack peel force above 2.0 N/25 mm at 110 °C to avoid end-seal pop-open; these thresholds are monitored on-line with package burst testers referenced to ASTM F1140/F1140M-13. Terminal products include collation wraps for bottled water, carbonated beverage can multipacks, sauce jar bundles, and shrink hood film used on palletized industrial goods.
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