| HS Code | 881538 |
As an accredited Hanwha TotalEnergies HDPE C912A factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Hanwha TotalEnergies HDPE C912A is typically packaged in 25 kg bags, 40 bags per pallet (1,000 kg). |
| Container Loading (20′ FCL) | Hanwha TotalEnergies HDPE C912A is packed in 25 kg bags and loaded into 20′ FCL containers, palletized or floor-loaded as required. |
| Shipping | Usually, Hanwha TotalEnergies HDPE C912A is shipped as non-hazardous polyethylene resin pellets, typically in 25 kg standard bags or 1,000 kg jumbo bags, palletized and stretch-wrapped. Transport in clean, dry trucks or sea containers. Protect from moisture, heat, direct sunlight, and contamination during transit. No special dangerous goods handling required. |
| Storage | Store Hanwha TotalEnergies HDPE C912A in a cool, dry, well-ventilated warehouse. Keep original bags or containers closed, palletized, and off the floor. Protect from direct sunlight, moisture, heat, sparks, and flames. Avoid contamination with oils, dust, or incompatible chemicals, especially strong oxidizers. Maintain ambient temperature and follow first-in, first-out stock rotation; avoid excessive stacking and prolonged UV exposure. |
| Shelf Life | The shelf life of Hanwha TotalEnergies HDPE C912A is 24 months when stored in a dry, cool, and well-ventilated area. |
When C912A is introduced to high-cavitation closure production for still water and aseptic dairy beverages, the relevant melt flow rate is specified as 12 g/10 min at 190 °C/2.16 kg in accordance with ISO 1133-1, while solid density is 0.956 g/cm³ under ISO 1183-1. Injection moulding runs on 64–128-cavity valve-gated hot-runner stack tools with clamp force capacities between 300 t and 500 t process the neat granulate at barrel temperatures of 200–240 °C, mould wall temperatures of 10–30 °C, and cycle times of 6–10 s. The addition ratio for the resin in this downstream route is 100 wt% virgin C912A; colour concentrates are dosed at 1.5–3.0 wt% and slip/antiblock masterbatches at 1.0–2.0 wt%, with any in-line regrind limited to 20 wt% only when generated from the same food-compliant closure SKU and revalidated for organoleptic and colour shift. Compliance is governed by European Commission Regulation (EU) No 10/2011 Annex I with overall migration limit of 10 mg/dm² under OM2 conditions and by FDA 21 CFR 177.1520 for polyolefins in food contact. Finished articles are 26–38 mm PCO 1881 or PCO 1810 caps for non-carbonated water, UHT milk, and isotonic beverages, where cap application and removal torque must remain within the specified range under ASTM D3198 and top-load strength is recorded by axial compression on a calibrated universal testing machine fitted with parallel platens at 10 mm/min after 24 h of ambient conditioning. Warpage at the knurl is controlled by adjusting holding pressure from 40–60 MPa and by maintaining gate vestige height below 2.0 mm.
Long production campaigns require additional residence-time control because barrel residence above 7 min at temperatures over 240 °C can shift melt flow rate beyond 15 g/10 min and alter thread engagement retention; in-process sampling per ISO 1133-1 is used to detect such drift before unsuitable caps reach downstream capping lines. Field observations from high-speed closure units show that mould temperatures below 10 °C increase gate vestige sticking and interrupted ejection cycles, while stack-tool venting below 0.02 mm depth produces burn marks at the outer knurl.
Thin-wall moulding of dairy containers from C912A operates with part wall thickness from 0.45 mm to 0.80 mm and flow-length-to-wall-thickness ratios between 150:1 and 300:1, placing the material in a regime where viscosity and solidification rate must be matched to hot-runner thermal balance. Barrel set points of 210–250 °C and mould temperatures of 10–30 °C are typical; injection speeds of 100–180 mm/s and switch-over pressures of 60–90 MPa prevent flow hesitancy marks on the sidewall. The resin is added as 100 wt% virgin C912A; colour masterbatch addition is 2.0–3.0 wt%, and dry-blended LLDPE or plastomers are not required because the grade’s high flow rate fills thin sections without needing viscosity reduction. Process regrind is accepted up to 15 wt% in food-contact articles only when the regrind stream is closed-loop, contaminant-free, and re-tested for overall migration under EU Regulation No 10/2011 food simulant D2 at 40 °C/10 days and under FDA 21 CFR 177.1520. Downstream processing employs stack moulds with air-assisted ejection and core cooling at 10–20 °C; lower mould temperatures reduce cycle time to 4.2–7.5 s but increase risk of rim warpage beyond 1.0 mm flatness deviation. Terminal products are 100–500 mL yogurt cups, margarine tubs, and portion packs sealed with peelable lidding, where top-load strength is measured on the filled container by axial compression at 10 mm/min after 24 h conditioning, with acceptance thresholds set by the packaging specification rather than by the resin datasheet.
In the personal care sector, closure design transfers loading from seal compression to the flexural hinge, so qualification of C912A focuses on thin-hinge fill and hinge endurance rather than oxygen permeation. The addition ratio is 100 wt% C912A with colour concentrate at 2.0–4.0 wt%; because the grade is opaque and of natural white base, pearlescent masterbatch loadings below 1 wt% do not reproduce uniform coverage and are avoided. Injection moulding is performed on single-face cold-runner tools with gate diameters of 0.8–1.2 mm, barrel temperatures of 210–235 °C, and injection speeds of 40–80 mm/s to prevent jetting at the hinge entrance. Mould temperatures are held at 15–30 °C; lower settings reduce cycle time to 8–12 s for 2.5–4.0 g caps but may increase hinge stress-cracking after repeated flexing. Compliance routes for non-food cosmetic packaging are described under REACH Annex XVII and EU Packaging and Packaging Waste Directive 94/62/EC; food-grade compositional certificates under EU 10/2011 are not automatically transferable to cosmetic packaging but are frequently retained for supply-chain continuity. Terminal finished products are 24/410 and 28/410 flip-top caps, overcaps for aerosol cans, and lotion pump collars. Published comparative data for C912A hinge endurance under open-close cycling is limited; therefore hinge geometry should be validated on production tools using a calibrated torque-controlled hinge tester rather than extrapolated from polypropylene hinge specifications.
For 4–20 L water-based paint pails and construction adhesive lids, C912A is processed at 100 wt% with 2.0–3.0 wt% colour masterbatch and up to 30 wt% closed-loop non-food regrind if ISO 179-1/1eA Charpy impact values remain within the original specification. Injection moulding on conventional machines with clamp forces of 800–2000 t, barrel temperatures of 200–240 °C, and holding pressures of 30–50 MPa produces pails and separate lids with gasket grooves; dangerous-goods pails require additional UN design-type testing under UN Model Regulations Chapter 6.1 at the finished-container level, which the base resin alone does not confer. Compliance for non-food industrial packaging falls under REACH Annex XVII and EU Packaging and Packaging Waste Directive 94/62/EC.
Houseware and storage article production uses C912A at 100 wt% with 2.0–3.0 wt% colour masterbatch in conventional injection moulding at barrel temperatures of 200–230 °C and mould temperatures of 15–40 °C; compliance for non-food housewares falls under General Product Safety Directive 2001/95/EC, with EN 71-3 migration testing only where the article has play value and falls within the toy safety definition. Terminal parts are stackable storage boxes, dustbins, hangers, and drawer organisers.
| Application sector | Primary compliance standard | Critical test method or clause | Finished article type |
|---|---|---|---|
| Non-carbonated beverage closures | EU 10/2011; FDA 21 CFR 177.1520 | Annex I OML 10 mg/dm² under OM2; ASTM D3198 torque | 26–38 mm PCO 1881/PCO 1810 caps |
| Thin-wall dairy tubs | EU 10/2011; FDA 21 CFR 177.1520 | Simulant D2, 40 °C/10 days; ISO 527-2 tensile | 100–500 mL yogurt cups, margarine tubs |
| Flip-top personal care closures | REACH Annex XVII; EU 94/62/EC | Hinge cycling on torque-controlled tester | 24/410, 28/410 flip-tops, overcaps |
| Industrial pails and lids | REACH Annex XVII; EU 94/62/EC | ISO 179-1/1eA Charpy; UN drop tests if applicable | 4–20 L pails, lids with gasket grooves |
| Houseware and storage articles | GPSD 2001/95/EC; EN 71-3 where applicable | EN 71-3 migration; ISO 1133-1 MFI for lot release | Storage boxes, hangers, dustbins |
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