| HS Code | 725502 |
| Polymer Type | Linear Low Density Polyethylene (LLDPE) |
| Comonomer | Octene-1 |
| Density | 0.920 g/cm³ |
| Melt Index 190 C 2 16 Kg | 1.0 g/10 min |
| Melt Flow Ratio I10 I2 | 8.0 |
| Melting Point | 123 °C |
| Vicat Softening Point | 105 °C |
| Tensile Strength At Yield | 10 MPa |
| Tensile Strength At Break | 25 MPa |
| Elongation At Break | 800% |
| Flexural Modulus | 240 MPa |
| Dart Drop Impact | 120 g |
| Elmendorf Tear Strength Md | 200 g |
| Elmendorf Tear Strength Td | 400 g |
| Haze | 10% |
| Gloss 45 | 80 |
| Coefficient Of Friction | 0.2 |
As an accredited Dow DOWLEX™ 2056G Linear Low Density Polyethylene factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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On a cast film line producing pallet unitization wrap, DOWLEX 2056G is fed from a drying hopper only when ambient relative humidity exceeds 60%; at lower RH, the resin is processed directly from the silo. Melt flow rate measured at 190°C under 2.16 kg load is 1.0 g/10 min (ASTM D1238) and density is 0.920 g/cm³ (ASTM D792). The standard formulation for hand wrap uses 100 phr DOWLEX 2056G with 0.8–1.5 wt% of a cast-film sorbitan oleate tackifier masterbatch and 0.5–1.0 wt% of an LDPE-based anti-block concentrate containing 10% synthetic silica. The extruder on a 1,200 mm die has a 30:1 L/D barrier screw with a Maddock mixing section and a screen pack of 120/120/60 mesh. Barrel temperatures are set at 175°C, 215°C, 235°C, 245°C, and 250°C from feed to metering; die body and lip temperatures are held at 255°C. Melt temperature is 247°C at the adapter by an immersion thermocouple. Die gap is 0.45 mm for a final gauge of 0.017 mm. Chill roll temperature is maintained at 19°C, with an air knife pressure of 0.06 MPa and a pinned film wrap of 180°. At line speeds above 750 m/min, neck-in measured at the die exit exceeds 6% and edge trim rises above 12%, so line speed is derated to 680–720 m/min. The draw ratio at that speed is 3.8:1, below the documented draw-resonance onset for this melt at 4.2:1. The wound film is conditioned for 24 h at 23°C and 50% RH before puncture testing under ASTM D5748; values below 32 N in a 20 µm film indicate either insufficient tackifier dispersion or excessive thermal degradation from a worn screw. Peel cling under ASTM D5458 is controlled between 1.0 N/cm and 2.5 N/cm on the outside face; inside-face slip is maintained at a coefficient of friction below 0.4 under ISO 8295 to allow pallet-layer separation. Terminal products include pre-stretched hand pallet wrap with 200% mechanical pre-stretch and machine wrap for automatic rotating ring wrappers.
In solventless lamination for snack packaging, DOWLEX 2056G is converted into 25–35 µm cast films used as the sealant web against biaxially oriented polypropylene or polyethylene terephthalate. The resin is blended with 2–3 wt% of a low-density polyethylene masterbatch containing 5% erucamide and 3–5 wt% of an anti-block concentrate with 20% natural silica. A three-layer coextrusion line with a feedblock and 40/30/20 layer distribution positions DOWLEX 2056G in the sealant layer, while the core uses a high-pressure LDPE with density 0.923 g/cm³. The sealant layer is processed at melt temperature 242°C and the die gap is 0.50 mm; the chill roll is set at 18°C to reduce sealant-surface haze. Heat-seal initiation temperature measured at 0.5 N/25 mm peel force under ASTM F88 is reported between 105°C and 110°C on a 30 µm film; the exact value depends on erucamide bloom density and oxidation level on the seal surface. Hot tack strength under ASTM F1921 drops below 1.0 N/25 mm when sealing bar temperature exceeds 135°C, limiting the sealing window on high-speed vertical form-fill-seal machines that run at 120 cycles/min. If the sealant layer is diluted with more than 20% of a high-density polyethylene to reduce elongation, seal initiation shifts above 112°C and the film becomes unusable for cold-seal overprint applications. Food-contact compliance is established through FDA 21 CFR 177.1520(c) for the base polyolefin and through EU Regulation (EU) No 10/2011 migration testing with simulant D for fatty matrices; the final laminate must show overall migration below 10 mg/dm². Terminal products include stand-up pouches for dried fruit, flow-wrap film for muffins, and snack bar wrappers where the LLDPE sealant web is reverse-printed and solventlessly laminated.
Agricultural bale wrap is produced on a five-layer blown film line with die diameter 250 mm and blow-up ratio 2.5:1. The full-layer formulation uses 70–85 wt% DOWLEX 2056G, 10–20 wt% of a metallocene plastomer or EVA with vinyl acetate content 14%, 2–4 wt% of a green or white masterbatch containing 10% hindered amine light stabilizer, and 1.5–2.5 wt% of a polyisobutene tackifier masterbatch in the cling layers. The outer surfaces receive an additional 1,500 ppm HALS and a benzotriazole UV absorber based on total film weight, while the core layer is kept free of migratory tackifier to prevent interlayer bleed. The extruder zone temperatures are 170°C, 190°C, 210°C, 220°C, and 225°C; die temperature is 228°C; melt pressure before the screen pack must remain below 380 bar to avoid gel formation from masterbatch carrier degradation. Film gauge is set at 25 µm for round bale silage wrap and 30 µm for high-moisture rye silage, with total thickness tolerance ±4%. Cling force under ASTM D5458 is maintained at 1.2–2.0 N/cm on both surfaces to ensure field adhesion at 4°C. Tear resistance parallel to machine direction is measured under ASTM D1004; the film is accepted only if MD tear exceeds 70 N/mm after 400 h of accelerated weathering under ISO 4892-2 UV-A 340 nm at 60°C black panel temperature. If the EVA content exceeds 20%, oxygen transmission under ASTM D3985 at 23°C and 0% RH falls below 8,000 cm³/m²·d·atm but tear resistance and film toughness after winding are compromised. Terminal products include 750 mm wide bale wrap rolls for round balers and 500 mm wrap for square bale tubes.
| Application segment | Primary test standard | Controlled parameter | Typical line acceptance boundary |
|---|---|---|---|
| Pallet stretch film | ASTM D5748 | puncture resistance | 32 N at 20 µm |
| Lamination sealant web | ASTM F88 | heat-seal initiation at 0.5 N/25 mm | 105–110°C |
| Silage bale wrap | ASTM D1004 | machine-direction tear after 400 h UV | ≥70 N/mm |
| Frozen food VFFS film | ASTM D1709A | dart impact at -18°C | ≥150 g at 60 µm |
In blown film conversion for heavy-duty shipping sack liners and FIBC internal liners, DOWLEX 2056G is dry-blended with 15–25 wt% high-pressure LDPE and 2–3 wt% of a processing aid masterbatch containing 2% fluoroelastomer. The line is a single-layer/single-station extruder with 65 mm screw diameter and 28:1 L/D; die diameter is 350 mm, die gap is 1.8 mm, and blow-up ratio is 2.8:1. The frost line is maintained at 550 mm above the die by external air ring pressure of 0.5 MPa, yielding a final film thickness of 65 µm for industrial sacks. Melt temperature is measured at 235°C; output is derated when melt pressure exceeds 420 bar at the screen changer, which occurs after 8–10 h of continuous operation with recycled edge trim above 20 wt%. The film is tested for Elmendorf tear under ASTM D1922; machine-direction tear below 350 gf at 65 µm indicates excessive gel content or polymer degradation. Puncture resistance under ASTM D5748 must exceed 180 N for bulk bag liners used in mineral powder transport; seal strength under ASTM F88 after side welding at 150°C and 0.3 MPa jaw pressure must exceed 25 N/25 mm. Final products include heavy-duty shipping sacks for polymer granules, FIBC liners for construction chemicals, and industrial liners for post-consumer resin collection.
For vertical form-fill-seal packaging of frozen broccoli and mixed vegetables, DOWLEX 2056G is converted into a 50–70 µm blown film with a three-layer structure. The structure is 35% DOWLEX 2056G in the outer layers and 30% in the core, together with 10% high-pressure LDPE and 5% slip/anti-block masterbatch. The film is processed on a high-speed blown film line at melt temperature 210°C, with die gap 1.2 mm, blow-up ratio 2.2:1, and frost line height 300 mm. Low-temperature impact resistance is tested under ASTM D1709A at -18°C after 7 days conditioning in a deep-freeze chamber; the acceptance level is ≥150 g for a 60 µm film. Sealing through frost and condensation is evaluated under ASTM F88 at -5°C jaw temperature; seal strength must remain above 18 N/25 mm despite ice crystal formation on the sealant surface. If the line speed exceeds 85 m/min, the film gauge variation measured by online capacitance gauge exceeds ±6%, causing puncture failures at sharp broccoli floret tips. The frozen food converter uses 5–8 N of back tension on the unwind brake to reduce film stretching during registration; the resin’s low elastic recovery at -25°C prevents misregistration. Terminal products include 500 g and 1 kg pillow packs for frozen vegetables, boil-in-bag pouches for rice, and institutional food service packs.
Coextruded cast stretch film with post-consumer recyclate places DOWLEX 2056G in the two external cling layers, while the core contains 30–50 wt% of LLDPE-based PCR with melt flow rate 0.7–1.2 g/10 min. The layer distribution is 10/80/10 for A/B/A structures or 15/70/15 when higher cling is required. The core is fed through a separate extruder with a vented barrel and 40:1 L/D to devolatilize residual moisture; melt temperature in the core is kept below 240°C because PCR with oxidized polyolefin fractions degrades above 245°C. The external DOWLEX 2056G layers are processed at 250°C to promote tackifier dispersion. Final film gauge is 12–20 µm; the cast line runs at 600–700 m/min with die gap 0.50 mm and chill roll temperature 20°C. Gel contamination from PCR is controlled by a continuous screen changer with 80/80/40 mesh pack and by a melt gear pump upstream of the die. Film break rate is monitored over a 24 h run; a break rate above 1.0 breaks/100 km triggers a reduction in PCR content to 30 wt% or an increase in core extruder first-zone barrel temperature to 190°C. Cling force under ASTM D5458 must remain at 1.0–1.8 N/cm; puncture under ASTM D5748 must exceed 28 N at 15 µm. Terminal products include machine stretch film with 30% recycled content, hand wrap for e-commerce parcel bundling, and pallet wrap certified under the EuCertPlast audit scheme.
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