|
HS Code |
879168 |
| Product Name | Chlortetracycline Hydrochloride |
| Chemical Formula | C22H23ClN2O8·HCl |
| Molecular Weight | 515.34 g/mol |
| Appearance | Yellow crystalline powder |
| Solubility | Soluble in water |
| Cas Number | 64-72-2 |
| Melting Point | 220-240°C (decomposes) |
| Storage Conditions | Store in a cool, dry place, protected from light |
| Pharmacological Class | Tetracycline antibiotic |
| Usage | Used in veterinary medicine and as a feed additive |
| Purity | Typically ≥95% |
| Odor | Odorless |
| Ph Value | Approximately 2.5-3.5 (1% solution) |
| Synonyms | Aureomycin Hydrochloride |
| Stability | Stable under recommended storage conditions |
As an accredited Chlortetracycline Hydrochloride factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Chlortetracycline Hydrochloride is packed in a 25 kg fiber drum, sealed with a polyethylene liner for protection and freshness. |
| Shipping | **Chlortetracycline Hydrochloride** should be shipped in tightly sealed, light-resistant containers, protected from moisture and extreme temperatures. Transport as a non-hazardous chemical, following local regulations. Use appropriate labeling and documentation. Avoid contact with strong oxidizers. Handle with gloves and safety measures to prevent inhalation or skin contact during transit. |
| Storage | Chlortetracycline Hydrochloride should be stored in a tightly closed container, protected from light and moisture. Keep at room temperature, ideally between 15–25°C (59–77°F). Avoid exposure to excessive heat and incompatible substances. Store in a dry, well-ventilated area and away from strong oxidizing agents. Ensure proper labeling and keep out of reach of unauthorized personnel. |
Competitive Chlortetracycline Hydrochloride prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615365186327 or mail to sales3@ascent-chem.com.
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Tel: +8615365186327
Email: sales3@ascent-chem.com
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Producing Chlortetracycline Hydrochloride takes more than following a recipe. Our team handles every batch with a close eye on the tiny shifts that tell you everything about where your process stands. Years of tweaking honing, and troubleshooting have given us perspective on what works, what goes wrong, and how to catch a problem before it grows.
Our production lines run on strict controls, but people and expertise bring real value. Microbial fermentation is at the heart of the process—triggering Streptomyces aureofaciens to yield the antibiotic base. This requires a steady, nutrient-rich medium, gentle aeration, and plenty of patience. The work doesn’t stop at the fermentation vat: extraction and purification need careful separation, filtration, and the right timing to maximize yield and purity. Crystallization and conversion to the hydrochloride salt lock in stability and solubility, ensuring the product can stand up to the demands of its end uses.
Over the years, we've learned where risks creep in. Moisture content matters—a little too much water and you face clumping, loss of flow, and storage headaches. Too little and the powder turns electrostatic and tough to handle. Our process stays inside a sweet spot, and that’s the difference between reliable product and daily troubleshooting.
In our shop, Chlortetracycline Hydrochloride usually leaves as a bright yellow to yellow-orange crystalline powder. At its best, this color means you’ve nailed both the fermentation and purification. Our batches consistently show a high degree of purity (always over 95%), validated in-house with HPLC, UV-vis, and thin-layer chromatography. Quality control covers not only the chemical and biological properties but also particle size and moisture—overlook either, and you’re asking for trouble when your product hits the mill, the blend, or the packaging line downstream.
Bulk density, pH, and solubility all impact how our clients use the powder in animal feed or pharmaceuticals. Through trial and error, we've found that tailoring the granularity to customer needs influences mixing quality, helps avoid caking, and sidesteps dosing issues. While other suppliers sometimes swap in product from batch to batch, our customers know exactly what to expect with each shipment: a flowable powder ready to go into premixes or compress into finished goods without surprises.
Chlortetracycline Hydrochloride has proven itself as a go-to in animal health. Feed mills add it as a medicated feed additive, aiming to control a mix of bacterial infections in cattle, poultry, pigs, and other livestock. The value here isn’t only disease prevention—by keeping gut bacteria in check, growers routinely report improved weight gain and feed conversion. This isn’t theory. Decades on farms and feedlots have backed up these benefits, even as regulatory conditions shift and resistance becomes a growing concern.
For veterinarians, water-soluble preparations provide a direct way to treat flocks or herds during outbreaks. Here, solubility and purity aren’t simply technical specs—they determine how completely the animal receives its dose, and how rapidly the response comes. Our product dissolves cleanly and evenly in water. A well-made powder means less residue in mixing tanks and less risk of blocked lines or uneven distribution. These small details spare our clients downtime and lost batches.
Large feed manufacturers and integrators remind us again and again that every delay costs money. Consistent flow, predictable solubility, and reliable potency keep their lines moving. Feed processing isn’t forgiving—poor-quality powder gums up hoppers, disrupts batching, or leads to recalls. Anyone who has unloaded a shipment from a leaking bag or found hard clumps instead of a dry powder knows that hassle all too well.
We get calls from buyers weighing Chlortetracycline Hydrochloride against other antimicrobials like Oxytetracycline, Tetracycline, or Doxycycline. Each has its place, but our product offers a strong balance between broad-spectrum activity and cost. Oxytetracycline tends to have similar uses but doesn’t share the same pharmacokinetics, sometimes leading to differences in absorption and tissue distribution. Doxycycline runs more expensive and sometimes pairs with higher demand in human medicine, which means animal supplies aren’t always steady. Our product carves out its steady role for respiratory, enteric, and local infections where you want a proven, accessible solution.
People often ask how generic or imported versions stack up. We’ve seen a range of issues: color drift, poor solubility, and inconsistent purity. Once, an order from a new vendor arrived with unacceptable impurities, and one whiff told us something was off—the unmistakable odor of unreacted fermentation by-products. We test, and we never release a batch unless it meets our standards. Years of real-world feedback from our partners help us adapt faster than an offshore lab following textbook specs.
Our focus stays firmly on keeping by-products low and batch-to-batch deviation minimal. This comes from a mindset tuned to the customer’s problems. It’s not just about “meeting spec” but about providing peace of mind—no unexpected downtime, no lengthy troubleshooting, and no finger-pointing when end-product performance falters. Long-term relationships thrive on consistency more than chasing a few cents of savings.
Antibiotic stewardship is changing the landscape. As resistance rises, pressure increases to limit or rethink the use of feed antibiotics. Some regions have already tightened rules or outright prohibited non-therapeutic use. We’ve spent a lot of time working with our customers to help them make the right call. Responsible use, batch-level traceability, and full transparency with labels and certificates are no longer an extra—they are table stakes for staying in the market.
Manufacturing cost isn’t just about raw materials. Utilities, waste treatment, and labor influence the equation. Fermentation leaves you with complex waste streams, rich in organic load, so we run on-site treatment with real-time monitoring. Missteps here can land a business in hot water with regulators. Those who cut corners pay later—either in fines, bad publicity, or lost clients.
Supply chain whiplash brings other headaches. Global events, regulatory shifts, and transportation disruptions chase costs up and change the game for sourcing. We limit our exposure with in-house manufacturing and diversified suppliers. No magic bullet solves every issue, but building strong links with vetted partners lets us keep the pipeline moving, even if a global hiccup throws schedules off for weeks or months at a time.
In the plant, we follow more than a checklist. Operators use sensory checks on every shift, watching for off-color product, unusual odors, or strange clumping. Testing then locks in purity, solvent residue, and microbial contamination, but that human touch—decades of experience—catches issues an instrument can’t. One longtime foreman swears he can spot a faulty blend within minutes, and in our experience, he’s rarely wrong.
Every batch carries a full audit trail. From the mother culture through each processing step, data links to the specific lot. This protects our customers in case of recall, but it also teaches us. Over time, records have guided minor tweaks that improved yield, kept process control tight, and prevented repeat errors. When a client calls about a performance hiccup, our records let us trace back and solve the problem before it spreads.
Climate and storage get overlooked, especially by those new to large-scale use. Moisture creeps in during shipment or storage, sometimes shifting properties by the time the product reaches the customer. We’ve added extra attention to packaging: triple-layer lined bags, desiccants, and clear expiration dates reduce those headaches, and our logistics partners know to limit exposure to weather extremes as much as possible.
Clients shape our work more than any inspector. Big buyers expect more than compliance with regulations—they want an open line for feedback and support. We’ve sent technical teams to troubleshoot on site, reviewed blending methods in feed plants, and sometimes even adjusted our grind or moisture content for a particular mill. These joint efforts improve more than the bottom line; they build trust.
A feed formulator once contacted us to flag a dosing problem that slipped past their regular controls. Our team identified a subtle shift in particle size distribution—a slight coarsening at the end of a campaign, caused by a bearing issue on our mill. We owned up, adjusted the process, and shipped a replacement batch. That partnership turned a potential disaster into a lesson and a stronger relationship with a key client.
Pharmaceutical clients approach things differently, and their demands educate us, too. They require documentation, reference standards, and batch retains for years. The learning curve here is sharp, but the attention to detail has bled over into our feed operations, lifting standards everywhere. We’ve learned to translate the language of regulated pharma into the boots-on-the-ground realities of farm use—giving each customer a product tuned to their risk, compliance, and economic needs.
Improvements in the manufacturing sector keep raising the bar. Decades ago, controlling particle size was hit or miss. Today, with modern milling, sieving, and automated moisture control, we can tighten specs much more closely. Sensors and data analytics flag drift early, guiding corrective action. Feedback loops between QC and production now mean tweaks happen in real-time.
On the innovation side, we track work on new delivery methods and shifts to alternatives like probiotics or immunomodulators. Some clients are looking at low-dose or pulse treatments to minimize resistance buildup, while others lean in to combination therapies targeting multiple pathogens at once. Our team keeps listening and experimenting. Any improvement that boosts product stability, shelf life, or mixing properties ends up in regular production—there’s no glory in standing still.
In response to more stringent requirements from major food processors, we’ve invested in impurity profiling, microfiltration, and tighter solvent recovery. This helps serve clients with zero tolerance for cross-contamination, who need to validate every stage for their own audit trail. We put process control data front and center and build custom documentation packages when needed.
Looking back, shortcuts have always led to headaches. The right training on fermentation, a second set of eyes on blending, and strong checks at packaging save far more trouble than they cost. A small slip in solvent removal caused a batch recall eight years ago; since then, extra checks became standard. Each error imprints a lesson, and we don’t forget—our best clients remember, too.
Competition pushes prices every year. The market squeezes at the same time clients expect better reliability and tighter specs. We aim to anchor our position by delivering the product that leaves no surprises—nothing hidden by a spec sheet, nothing glossed over to chase a sale. Real-world users don’t want a powder that “usually” works; they need it to work every time.
Antibiotics have fueled growth in agriculture, but the world is watching. Responsible use and sustainability are not only words for annual reports; they matter on the factory floor. We keep environmental controls tight to avoid seepage or residue leaving our site. Every ton of by-product means real disposal costs, so we look for value recovery or safe, regulatory-compliant disposal.
On the regulatory front, documentation and traceability provide assurance to buyers, regulators, and end-users. Nothing replaces open reporting. If a shipment gets delayed or a test result takes too long, we keep the client in the loop. Lost time can’t always be recovered, but trust restores business faster than a generic apology.
Looking farther ahead, our investment in people, process automation, and continuous improvement means the Chlortetracycline Hydrochloride we deliver next year will reflect more than market pressure or sales quotas. It will bear the fingerprints of everyone in the chain—from the operator measuring pH at dawn to the final QA sign-off before shipping. That’s what builds loyalty in a field shaped by competition, change, and growing scrutiny.
Making Chlortetracycline Hydrochloride isn’t a job for the indifferent. Depth of experience counts, from fermentation quirks to packaging logistics. Careful attention to production, clear communication with clients, and fast footwork when issues arise set the standard. Each kilogram leaving our plant tells a story of attention, learning, and the aim to send out a product our partners can use with full confidence.
Those who know, know: The little details—color, flow, smell, feel—add up to a difference you can see and trust. That won’t change, no matter how much the market or regulations do. We stand by the product and by our way of making it, every day.