|
HS Code |
784390 |
| Product Name | White Tomato Extract |
| Source | Solanum lycopersicum (white tomato) |
| Appearance | white to off-white powder |
| Solubility | water soluble |
| Main Component | phytoene and phytofluene |
| Typical Use | dietary supplement |
| Purity | greater than 90% |
| Extraction Method | solvent extraction |
| Storage Conditions | cool, dry place |
| Common Dosage | 50-100 mg per day |
| Color | white |
| Odor | characteristic, mild |
| Shelf Life | 2 years |
| Country Of Origin | varies (commonly Japan or Malaysia) |
| Intended Benefit | skin lightening and antioxidant support |
As an accredited White Tomato Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White Tomato Extract, 100g: Sealed in a matte white resealable pouch, clear labeling with batch number, and storage instructions provided. |
| Shipping | White Tomato Extract is shipped in tightly sealed, food-grade containers to preserve quality and prevent contamination. Containers are clearly labeled with product and safety information. The product is protected from moisture, sunlight, and temperature extremes during transit. Each shipment includes documentation for identification and traceability in compliance with international shipping standards. |
| Storage | White Tomato Extract should be stored in a tightly sealed container, away from direct sunlight and moisture, in a cool, dry place (preferably below 25°C). Keep away from sources of heat and incompatible substances. Ensure proper labeling and follow standard laboratory safety protocols. Refrigeration may be recommended for prolonged storage to preserve its stability and potency. |
| Purity 98%: White Tomato Extract with 98% purity is used in cosmeceutical serums, where enhanced antioxidant activity improves skin radiance. Particle Size 50 nm: White Tomato Extract with 50 nm particle size is used in nanoemulsion formulations, where increased surface area enables faster skin absorption. Lycopene Content 5%: White Tomato Extract with 5% lycopene content is used in oral supplements, where elevated lycopene supports cellular photoprotection. Water Solubility 10 mg/mL: White Tomato Extract with water solubility of 10 mg/mL is used in beverage fortification, where improved dispersibility results in stable clear drinks. Stability Temperature 70°C: White Tomato Extract stable at 70°C is used in functional food manufacturing, where thermal stability ensures bioactive retention during processing. Moisture Content <2%: White Tomato Extract with moisture content below 2% is used in powdered nutraceuticals, where low moisture promotes longer shelf life and prevents caking. pH Range 4-7: White Tomato Extract with pH compatibility from 4 to 7 is used in topical creams, where broad pH tolerance maintains formulation integrity. Oxidative Stability 12 months: White Tomato Extract with 12-month oxidative stability is used in encapsulated dietary products, where prolonged shelf stability maintains efficacy. Molecular Weight 300 Da: White Tomato Extract with a molecular weight of 300 Da is used in transdermal patches, where low molecular size enhances dermal penetration. Solvent Residue <0.01%: White Tomato Extract with less than 0.01% solvent residue is used in pharmaceutical preparations, where high purity compliance meets regulatory safety standards. |
Competitive White Tomato Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615365186327 or mail to admin@ascent-chem.com.
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Tel: +8615365186327
Email: admin@ascent-chem.com
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We manufacture White Tomato Extract based on a decade of focused experience refining plant extraction processes. Each batch delivers a consistent carotenoid profile, drawn entirely from cultivated Solanum lycopersicum var. white beauty. This rare hybrid, grown in nutrient-managed soil, produces fruit with lower natural pigments and a higher skin repair fraction compared to standard red or yellow tomatoes. Our extraction method avoids high-temperature solvents, protecting molecular stability and food safety. Batch-by-batch testing confirms potent concentrations of phytoene and phytofluene, both treasured by formulators developing brightening serums, oral capsules, and functional foods designed for gentle skin care.
Most recognize red tomatoes for their lycopene content. White and translucent tomatoes have a different spectrum of carotenoids, which permit more specialized applications. The low pigment content is not a flaw; it presents opportunities for neutral, colorless formulations in dietary supplements and high-clarity topical functions. Many large-scale extractors overlook these unique varieties, but our cultivation and processing teams have seen increased demand in Asia and Europe, especially for products highlighting natural skin radiance, UV resilience, and visible spot reduction. White Tomato Extract brings purity, taste neutrality, and visual flexibility to food, personal care, and niche pharmaceutical projects.
More manufacturers now ask probing questions about agricultural practices and extraction inputs. Overspray from neighboring crops matters, as do fertilizer residues and irrigation sources. Over several growing cycles, we've fine-tuned our supply chain—working with contract growers who use traceable water sources, test soils quarterly, and submit to third-party audits. Post-harvest, we wash fruit with filtered water and inspect loads for bruising or visible spoilage. Using gentle, low-pressure juicing and subsequent membrane filtration, we keep cell structure nearly intact in the extract. This protocol preserves not only beneficial phytonutrients, but also provides high batch reproducibility—vital for large multi-lot customers planning year-round launches.
Phytochemical content swings wildly with ambient temperature, rainfall, and even pollination intensity. Years of data highlight ways cultivar health and picking time can nudge active compound ratios. Standardization is not a slogan; it's a necessity. Each batch of our extract passes HPLC chromatography to confirm phytoene/phytofluene ratio consistency. Finished powder and liquid models both undergo full-spectrum testing for pesticide residues, heavy metals, and solvent trace. Some buyers need higher mesh grades for beverage clarity; others want a coarser grind for encapsulation. Flexibility without compromise helps avoid formulation headaches downstream and reduces costly pilot failures.
On paper, White Tomato Extract's carotenoid profile lends itself to antioxidant claims. We judge performance by whether a material can survive actual factory environments—high-shear mixing, variable acids/bases, pasteurization, and multi-step packaging. Our in-house applications group pilots new batches in partner production facilities, tweaking protocols to reflect thermal and mechanical stress. For personal care developers, stability in emulsions and suspensions can make or break a project. Our input does not just end at bulk dispatch; we maintain a troubleshooting line for formulators confronting unforeseen post-filling behavior, such as sedimentation or haze. Sharing technical notes as well as test outcomes avoids the pitfalls of academic-only validation.
Some customers learn the hard way that supply chain gaps topple even the strongest marketing campaigns. We schedule crop contracts two seasons in advance, diversify field locations, and hold reserve stocks in temperature-controlled warehouses. Every major delivery includes full COA paperwork, verified in-house and cross-checked with outside laboratories. Larger global customers value the transparency; start-ups value the ability to order trial sizes without degrading quality. By controlling every extraction parameter ourselves, we avoid the dilution seen in some third-party packed white tomato products.
The main edge with true White Tomato Extract becomes clear as formulators scale up. Customers report it as non-irritating even at higher doses, odorless, and compatible with flavored beverages and chewables. In cosmetics and nutricosmetics, lower pigment levels eliminate issues with staining, unwanted tinting, or strong residual notes often found in carrot or red tomato extracts. Because we do not cut with maltodextrin, starch, or synthetic carriers, end users get full active value without added fillers. For many clients, the cost-to-benefit ratio hits its mark in the first production run, securing buy-in from both technical and procurement teams.
Traditional tomato extracts carry a heavy lycopene fraction, flashy deep-red tones, and a hearty, recognizable aroma. This works for targeted cardiovascular supplements or red-colored sodas but falls short in clear gels or skin-focused applications. High lycopene concentrations can overshadow delicate matrix actives, interfere with flavors, and limit cosmetic uses. By focusing on phytoene and phytofluene, white tomato extract sidesteps many of these bottlenecks. For developers pushing into high-end brightening and anti-aging, lack of aggressive pigments means less risk of photoreactivity or unwanted color migration in clear bases.
Consumer groups now drive hard questions about GM ingredients, pesticide exposure, and crop monoculture. From early on, we selected white tomato varieties with robust natural disease resistance. Our growing partners minimize synthetic agrochemical reliance, relying more on crop rotation and precision irrigation to tread lightly on the environment. During extraction, we recapture solvents and use closed-loop secondary water systems to slash resource drawdown. For every 100 kg of tomatoes entering, more than 95 percent of byproduct returns to the soil as compost. Finished extract meets not only local food grade standards, but also the more challenging thresholds set by leading EU and US buyers.
Researchers and product innovators often run into the wall of existing ingredient limitations. White Tomato Extract bridges several gaps. In beverage use, it keeps clarity without affecting taste or causing precipitation in low-pH drinks. For oral beauty and skin care launches, formulators appreciate its mild, hypoallergenic credentials and the potential to support claims around UV resilience. Dairy, confectionery, and even bakery sectors exploit the lack of color drift—no pinking, no haze, no bitter notes at relevant usage levels. By partnering directly from raw fruit selection to final extract, we give R&D heads reassurance that future iterations will not be subject to market shortages or shifting purity specs.
Navigating multiple compliance frameworks—US FDA, EFSA requirements, Japan's Foods with Function Claims—pushes raw material suppliers to over-deliver. Our regulatory affairs team reviews each crop's compliance, catalogues every stage from seed to final packaging, and maintains full records required for audit. Certificates of Analysis include full spectrum analysis, heavy metal panels, microbiology, and non-GMO status. Food producers need certainty about allergen status and residual solvents—topics we address by building testing off international standards. As new markets open up outside of Europe and North America, this documentation backbone speeds up import clearance and supports expansion for both manufacturers and marketing teams.
Looking at retail shelves, it’s clear what decision-makers in major CPG companies want—they need real origins and natural process stories for the marketing team, and straight technical data for the R&D floor. Our White Tomato Extract stands up to scrutiny, not only because of its clean label profile, but because we have tracked every key input over several years. Ingredients from our extraction never include unlisted carriers, stabilizers, or bleaching agents; every part comes from controlled, audited agricultural sites. This commitment matters as ingredient traceability audits increase, and multi-market launches become more common across Asia and North America.
For us, reliability means more than just clearing a technical bar. We take pride in offering formulation support and rapid feedback, especially when customers face new regulatory guidelines or need to scale batch sizes. Whether trialing a nano-dispersion version for water-clarity, or double-checking allergen protocols for sensitive populations, open exchange speeds up product-to-market workflow. Long-term relationships with forward-thinking R&D teams reveal real-world product challenges, shaping improvements in downstream processing to avoid clumping, settling, or unwanted degradation. This partnership-driven approach brings smarter ingredient choices and more resilient supply for customers charting new growth targets.
White Tomato Extract’s value comes, above all, from putting transparency into action—step by step from field through factory. Whether blended into oral supplements, pressed into effervescent tablets, or folded into topical creams for gentle skin lightening, users can rely on it for low-interference, high purity, and versatility across sectors. Looking at new research into natural cosmeceutical actives, it’s clear that whole-plant extracts like ours carry future potential—inside and outside the skin care aisle. By pairing agricultural selectivity with scientific precision, we pave the way for innovative, consumer-safe, and market-differentiated products that reflect how the industry continues to grow and adapt.