|
HS Code |
208910 |
| Product Name | Sophora Quercetin |
| Main Ingredient | Quercetin |
| Source | Sophora japonica (Japanese pagoda tree) |
| Purity | Typically above 95% |
| Appearance | Yellow crystalline powder |
| Solubility | Slightly soluble in water, soluble in ethanol |
| Molecular Formula | C15H10O7 |
| Molecular Weight | 302.24 g/mol |
| Cas Number | 117-39-5 |
| Plant Part Used | Flower bud |
| Taste | Slightly bitter |
| Typical Extract Ratio | 10:1 or higher |
| Storage Conditions | Cool, dry place away from sunlight |
| Shelf Life | 2 years if properly stored |
| Common Uses | Dietary supplements, cosmetics, pharmaceuticals |
As an accredited Sophora Quercetin factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Sophora Quercetin is packaged in a sealed, opaque 500g plastic bottle, labeled with purity, batch number, and safety information. |
| Shipping | Sophora Quercetin is shipped in tightly sealed, moisture-proof containers to preserve its stability and quality. Packages are labeled according to regulatory standards and shipped via reliable couriers. Temperature-sensitive materials may require cool packs or insulation. Appropriate documentation and safety data sheets (SDS) are included to ensure safe and compliant transport. |
| Storage | **Sophora Quercetin** should be stored in a tightly sealed container, away from moisture, light, and heat. Keep it in a cool, dry place, ideally at room temperature or lower (2-8°C if long-term storage is required). Avoid exposure to direct sunlight and strong oxidizing agents. Ensure the storage area is well-ventilated and access is limited to authorized personnel. |
| Purity 98%: Sophora Quercetin with purity 98% is used in pharmaceutical formulation, where it ensures consistent anti-inflammatory efficacy.Particle Size 10 microns: Sophora Quercetin with particle size 10 microns is used in dietary supplement tablets, where it promotes rapid dissolution and absorption.Melting Point 316°C: Sophora Quercetin with a melting point of 316°C is used in high-temperature extraction processes, where it maintains structural integrity.UV Absorption 370 nm: Sophora Quercetin with strong UV absorption at 370 nm is used in cosmetic sunscreen products, where it provides enhanced UV protection.Stability Temperature 60°C: Sophora Quercetin stable at 60°C is used in food preservation applications, where it maintains antioxidant effectiveness during processing.Moisture Content <2%: Sophora Quercetin with moisture content below 2% is used in encapsulated nutraceuticals, where it reduces risk of microbial contamination.Molecular Weight 302.24 g/mol: Sophora Quercetin with molecular weight 302.24 g/mol is used in analytical reference standards, where it allows precise quantitative analysis.Bulk Density 0.45 g/cm³: Sophora Quercetin with a bulk density of 0.45 g/cm³ is used in powdered beverage formulations, where it improves mixing uniformity. |
Competitive Sophora Quercetin prices that fit your budget—flexible terms and customized quotes for every order.
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Working directly with plant extracts for years, you build a keen sense of what quality truly means. Every batch tells a story, not just through paper analysis but the actual hands-on transformation from raw Sophora japonica flowers into the deep, vibrant yellow powder known as quercetin. We produce Sophora Quercetin with a close eye on the nuances that matter: how the harvest was handled, how extraction processes unfold in real chemical reactors, and how final purity gets achieved without sacrificing the nature-rooted character of the source material.
A lot of product on the global market claims to be “natural quercetin.” The truth rests in experience. We focus intently on starting with consistently harvested Sophora blossoms. Flowers picked too late or too early carry less active compound. The right window can double potency, reduce off-flavors in the extract, and minimize the need for later refining. We only process material within hours of harvest. Our technical teams handle each stage in-house, from ethanol-water extraction and membrane filtration to a controlled crystallization that locks in the active flavonoid structure.
The finished Sophora Quercetin you hold in your hand shows a light yellow to brilliant yellow powder, depending on your formulation needs. This appearance isn’t cosmetic—it indicates purity above 98 percent by HPLC, without the brownish tinge often seen in lower-grade extracts. Our most common model comes at a mesh size that flows smoothly, filling encapsulation machines evenly and blending well into food powders or supplement mixtures. We don’t adjust for looks: The color and granularity reflect true isolation from the raw botanical, not extra colorants or textural additives.
Besides appearance, the odor provides another check. A good batch of Sophora Quercetin smells faintly of green tea or grass, with no sharp chemical edge. This reflects low levels of solvent residue and absence of breakdown products, both of which can slip through less attentive processes. With our extraction, what you get is pure, stable quercetin aglycone, suitable for direct use in finished capsules, tablets, functional beverages, and cosmetics—or reprocessing into custom blends.
Sourcing directly from farmers and controlling production end to end gives us a clear advantage. In years gone by, we relied on traders but found too much batch-to-batch variation, unexplained color shifts, and inconsistent solubility. Only by working with local growers and investing in our own extraction facility did we start to see real gains in quality. This behind-the-scenes work affects reliability—no surprises at the mixing stage, no disintegration during tablet pressing, no heavy sediment in finished drinks.
Customers who switch from synthetic or mixed botanical sources to real Sophora Quercetin frequently mention improvements in taste and processing. Synthetic quercetin, often made from naphthol or other petrochemical precursors, tends to carry solvent traces and less bioactive isomer. Some suppliers cut their quercetin with corn-derived glycosides or starches to stretch yields. We rely solely on the botanically authentic quercetin aglycone, which shows tighter absorption profiles in both human and animal studies.
From customers in the supplement and functional food market, clear feedback shapes what we prioritize. Bulk buyers often push for higher mesh size uniformity since powders with consistent particle sizes mix into drinks and smoothies with less clumping. Cosmetics manufacturers want a low-odor, dust-free version to avoid overwhelming fragrance profiles. Others in beverage fortification focus on water-dispersible forms, where crystal size and finishing steps—like micronization—can make or break a new product launch.
Pharma groups have tested our product in time-release tablets and shown its actual dissolution matches closely with the standard USP reference. Nutrition brands cite improved stability and retention during high-shear mixing or pasteurization, thanks to low moisture content and lack of carrier materials. Our powders respond well to natural coloring and flavor-masking agents, reducing the need for excipients that slow down production or require lengthy reformulation.
In broader industry, some choose Sophora Quercetin for the anti-oxidant lift it brings to animal nutrition and feed, a category that values consistent actives over cost savings from blended, lower-purity material. Research partners report that our single-plant sourcing model supports more reliable experimental data, as each batch comes with full field-to-factory traceability.
We see growing pressure for cleaner label compliance—from both international buyers and local regulatory authorities. Our chemical plant operates with strict testing controls at each step. Heavy metal and pesticide screening, microbial control, and batch-level identity verification all fall under our daily routine. Auditors don’t just check paperwork; they review solvent storage, interview line managers, and sometimes walk our farms. This ongoing scrutiny keeps us ahead of industry standards, even as national and overseas requirements shift.
Through years of production, we’ve learned that rushed harvests or shortcutting solvent recycling increase the risk of off-notes or residuals. None of this goes unnoticed by large brand customers, who run their own independent testing. The clean record our material shows, with consistent COA support, has opened markets in North America, Europe, and high-standard Asian buyers. Traceability is built into our ERP system; customers won't have to chase down a batch’s origin or lab history.
Sophora Quercetin stands out through a few direct, practical differences. Its absorption and bioavailability exceed that of synthetic versions and blends, something repeatedly observed by formulation scientists who trial our material side by side with mass-market alternatives. Sophora-derived quercetin offers a full, native spectrum of flavonoids, minor antioxidants, and polysaccharides, creating a synergistic effect not found in “pure chemical” options.
Achieving this means not pushing yield at the expense of complexity. Many extractors strip out minor co-factors to save time or process costs. Our process keeps these phytonutrients intact, allowing the final powder to show higher antioxidant capacity in common lab assays like DPPH and ORAC. The difference appears most in end formulas meant for cardiovascular, immune, and anti-inflammatory health positioning, where the subtle plant co-factors influence efficacy.
A side-by-side case from a beverage mixing lab showed our Sophora Quercetin dissolved more smoothly in both hot and cold conditions, while the generic benchmark settled out as sediment. This reflects better control of moisture content and a careful finishing on the spray-dryer, which influences mouthfeel and final taste. These are the small, field-tested differences that raw specs on a data sheet can’t capture.
Supplying quercetin isn’t a simple formula. Each downstream product calls for unique handling. Tablet makers often need dense, compactable powder. We fine-tune drying and sieving to ensure granulation fits high-speed presses, reducing chipping and wasted product. Beverage blenders prize solubility—they want minimal settling, clear color, and compatibility with other nutrients. By exploring different crystal morphologies, particle coating methods, and micronization, we’ve been able to help brands solve persistent pain points as they scale.
Shelf-stable quercetin compounds can lose potency under heat or humidity. Our facility enforces tight climate controls from initial extraction to final filling. Packaging options include high-barrier liner bags or nitrogen flushing, preventing oxidation that leaves other products smelling off or visually fading. Over years, our records show that batches kept in these conditions retain over 95 percent of stated actives at two-year marks, even in challenging logistic routes.
The plant source also matters globally. Germplasm, soil quality, and regional harvesting practices change the sugar/flavonoid ratios and impact taste, solubility, and appearance. Our region in China, known for medicinal Sophora, produces flowers with a deeper color spectrum and higher inherent quercetin content than generic global botanicals or non-Sophora sources like onion peel. A close relationship with growers assures that such advantages are passed directly along the supply line.
Responding to customer innovation, we routinely work on collaborative projects with academic labs and R&D teams. A recent effort explored the interaction of our Sophora Quercetin with vitamin C, revealing enhanced absorption in test models, encouraging supplement creators to pair the two in finished formulas. Such partnerships push us to document each parameter of our process, from extraction temperature profiles to final particle size readings.
Many of these insights lead to better process control and product upgrades year by year. For example, adjusting solvent ratios keeps secondary byproducts low, supporting clinical trials using our quercetin in pharmaceutical protocols. We participate in industry roundtables reviewing evolving safety standards, environmental controls on waste remediation, and new applications ranging from pet nutrition to functional textiles. Each discussion brings direct lessons for production—ensuring Sophora Quercetin stays at the front of both quality and innovation.
Behind every batch stands a team trained to recognize the signals of strong material. Workers who harvest Sophora understand the smell, feel, and color of ideal bloom. The operators in extraction and refinement have the authority to stop production if a step looks or feels off-track. This hands-on stewardship keeps mistakes out of the finished material, a difference most visible during pilot-scale rollouts for new customers.
We’ve found the most frequent customer complaints in the wider industry stem from invisible shortcuts. Many competitors in large-scale extraction ignore trace solvent removal to hit delivery schedules or blend with lower-cost plant residuals to stretch profit margins. Our policy prohibits these practices, since they add short-term gain but long-term cost in reputation and rework.
Brand owners and formulators choose our Sophora Quercetin for this transparency, since brands trust the journey from soil to shelf. Each time a customer visits, we open the facility for onsite review—not just paperwork, but real samples and hands-on checks. Staff answer questions about extraction values, consistency, and scale, often sparking ongoing technical exchange that sharpens our quality even further.
Demand for botanically sourced antioxidants like Sophora Quercetin keeps growing, driven by clean-label consumer trends and ongoing research into the health-promoting potential of natural flavonoids. The marketplace also brings new scrutiny. Authorities push for stronger limits on residual pesticides, stricter testing for heavy metals, and more transparent documentation on source and processing.
Navigating this landscape takes steady investment—not just in machines, but in the skills and judgment of our technical team. We continue upgrading filtration and evaporation systems for lower energy use, tighter solvent recovery, and more robust quality data. Equally, we work with botanical scientists to better map variation by field, climate, and harvest window, closing the gap between wild collection and lab reliability.
Unexpected events, from weather extremes to trade shifts, impact the supply chain. By keeping a broad supplier base but strong local ties, we hedge against supply disruptions and make sure customers receive uninterrupted service, even as global dynamics shift. This hands-on, human-driven approach underpins everything we deliver in each kilogram of Sophora Quercetin.
The best measure of Sophora Quercetin comes not from a marketing slogan, but from its behavior in the field. As a manufacturer living with each season’s challenges, quality isn’t just a checkbox; it’s a daily reality. Feedback loops between our growers, plant operators, technical staff, and customers shape every incremental improvement and every new product line.
We see firsthand the cost of inferior ingredients—batch failures, reformulation delays, finished product recalls. We hold ourselves to standards above passing inspection, aiming for real reliability and measurable difference in final use. Sophora Quercetin—from well-managed fields, through careful hands, into controlled chemical processing—gives our customers not just a name, but a production lineage they can trust.
True value in botanical extracts arises through these accumulated practices, not shortcuts or abstract promises. Our customer partners benefit from this deeper commitment with every launch and every repeat batch received. Sophora Quercetin reflects this ongoing collaboration, built through seasons of challenge and progress in natural chemical manufacture.