| HS Code | 228270 |
| Name | Naringenin |
| Chemical Formula | C15H12O5 |
| Molecular Weight | 272.25 g/mol |
| Cas Number | 67604-48-2 |
| Appearance | White to pale yellow crystalline powder |
| Solubility | Slightly soluble in water, soluble in ethanol and DMSO |
| Melting Point | 246-249°C |
| Source | Naturally found in citrus fruits (especially grapefruits and oranges) |
| Structure Class | Flavanone (a type of flavonoid) |
| Storage Conditions | Store at 2-8°C, protected from light and moisture |
| Purity | Typically ≥98% (HPLC) |
| Synonyms | 4',5,7-Trihydroxyflavanone |
| Ec Number | 266-102-5 |
As an accredited Naringenin factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Naringenin is packaged in a 25-gram amber glass bottle, sealed with a screw cap, and labeled with safety and product information. |
| Shipping | Naringenin is shipped in tightly sealed containers, protected from light, heat, and moisture. It is typically packed in amber glass bottles or HDPE containers, cushioned to prevent breakage. The chemical is labeled per regulatory guidelines, including hazard information, and shipped according to local and international transport regulations for laboratory chemicals. |
| Storage | Naringenin should be stored in a tightly sealed container, protected from light and moisture. Keep it at room temperature, ideally between 2-8°C (refrigeration is recommended for long-term storage). Ensure storage in a cool, dry, and well-ventilated area away from incompatible substances such as strong acids and oxidizing agents. Always follow relevant safety regulations and guidelines for chemical storage. |
Our direct manufacturing capabilities enable consistent quality and traceability for Naringenin supplied to a range of advanced industrial sectors. Below, we outline actual downstream usage cases for Naringenin as a value-added ingredient, providing detailed insight on compliance requirements, dosage parameters, incorporation stage, and finished product categories.
Naringenin is commonly deployed in functional foods and beverage manufacture, where it delivers natural antioxidant and flavor modifier qualities. Producers incorporate it to enhance nutritional profiles, improve shelf stability, and deliver citrus flavor notes, particularly in health-centric juices and supplements. Its precise use requires adherence to regional food safety laws and allowable limits for flavonoids.
Industry compliance standards
Typical usage ratio
Downstream process integration
Final product types
The active compound is utilized in pharmaceutical manufacture as an intermediate for hepatoprotective agents, addressing oxidative stress and liver support applications. Manufacturers must execute GMP-compliant processes, with raw input specification controlled through pharmacopoeial monographs. Typical processing involves controlled compounding and granulation for tablet, capsule, or oral suspension formats.
Industry compliance standards
Typical usage ratio
Downstream process integration
Final product types
As a flavonoid with free radical scavenging properties, Naringenin features in high-end cosmetic products targeted at skin brightening and anti-aging. Used in creams, serums, and lotions, it must comply with globally recognized cosmetic ingredient registers, with attention to both safety evaluation and performance metrics defined through in-vitro testing.
Industry compliance standards
Typical usage ratio
Downstream process integration
Final product types
Naringenin serves as a plant-derived bioactive in dietary supplement production, particularly in tablet, capsule, and powder formulations aimed at cardiovascular and metabolic wellness. Dosage forms are designed following regional supplement laws and undergo full traceability audits. Production integrates blending, granulation, and encapsulation steps under certified quality management frameworks.
Industry compliance standards
Typical usage ratio
Downstream process integration
Final product types
Major animal nutrition formulators leverage Naringenin as a botanical feed additive to promote growth and antioxidant support in poultry and livestock. Its integration requires compliance with animal feed safety standards and follows strict feed mill protocols, from micro-ingredient dosing through final pelletization or mash blending.
Industry compliance standards
Typical usage ratio
Downstream process integration
Final product types
Competitive Naringenin prices that fit your budget—flexible terms and customized quotes for every order.
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Decades spent processing plant-derived molecules have taught us that there's no substitute for starting with real citrus material when manufacturing flavonoids like naringenin. Our naringenin—model NGN-400—is a direct product of expertly optimized extraction and crystallization from select citrus fruits. No spray-dried, synthetic, or knockoff alternatives ever hit our reactors. True naringenin comes not just from the right feedstock, but from careful handling at every step.
The molecular structure of naringenin, C15H12O5, shapes every lot. Our specifications lock in a minimum purity of 98% as verified by HPLC. Detectable moisture never exceeds 1%. Every batch is checked by FTIR, NMR, and mass spectrometry for identity, confirming the absence of adulterants or degradation products. This careful verification keeps our naringenin crystalline, white to off-white—never brown, sticky, or powdery with impurities.
Years on the factory floor remind us: if your naringenin crystallizes improperly due to ethanol:water ratio slip or subpar temperature control, the whole downstream process suffers. Caking, off-colors, or an unstable melting range are not just cosmetic issues. They signal poor control—and anyone adding naringenin to health formulations, specialty coatings, or research standards demands more. We learned early to master controlled cooling, gentle filtration, and vacuum drying, rather than rushing cycles for the sake of yield bumps.
End-users ask for naringenin for different reasons: antioxidant power, natural flavoring, or research into metabolic health. Some formulations go into beverages and supplements, others into skincare, and a few into patented biotech processes. No matter the application, what arrives in the vial must dissolve, blend, and perform reliably. Lab inquiries on solubility in ethanol and water, melting point, and compatibility with excipients come in every week. We draw our answers from direct handling and decades of feedback from R&D chemists, not just a theoretical data sheet.
Many overseas options offer naringenin sourced from chemical conversions or bulk intermediates, sometimes bypassing full purification. They may show the name, but the molecules often carry traces of process solvents, inconsistent polymorphs, or colored impurities. Trusted results require naringenin from real citrus, processed on site with full traceability. Our supply chain begins with properly identified botanicals from verified orchards, and every lot has documented chain of custody and GMP-compliant recordkeeping.
Storage stability often makes or breaks a flavonoid order. Light, oxygen, or trace moisture can all affect crystalline naringenin, but careful packaging means most labs see only a slow, expected aging. Our product arrives vacuum-sealed, in light-protective containers, batch-coded for recall and expiry. Shelf-life depends less on theoretical limits and more on controlling temperature, exposure, and re-seal frequency. These little details mark the difference between practical supply and mere box-checking.
Bench chemists need milligram to gram samples with uncompromised traceability. Industrial blends, nutraceutical batches, and life science ingredient streams often demand hundreds of kilos or more per lot. Our naringenin is produced in purpose-built reactors designed for this full range, reducing cross-contamination risks between scale-up runs. Each kilogram passes QA and batch-release protocols identical to what pharmaceutical clients expect, regardless of final application. Years spent producing both pilot and commercial scale have shown: you cannot shortchange quality control for volume.
What distinguishes our naringenin isn't just paperwork or a spec sheet—it's real process know-how. We never cut corners on extraction solvents, strictly limit heavy metals and pesticide residues to thresholds well below international standards, and run each batch against an internal reference lot to confirm color, powder density, and behavior in your chosen solvent. Over time, this focus has drastically reduced out-of-spec returns, flagged stability problems earlier, and resulted in repeat work with clients who recognize why handling matters.
Anyone who’s worked with chemical inputs for long knows the risks of poorly characterized raw material. Naringenin that hasn’t met photostability standards can degrade in weeks. Product with high moisture or insoluble trace residues disrupts the blending of tablets or capsules. Faced with the option to cut short QA, several competitors ship early to secure contracts—but the fallout always appears in increased returns or downstream technical headaches. We document full batch records, retain samples for post-shipment analysis, and offer rapid COA verification to anyone who asks. We stake our reputation on this openness.
Naringenin’s famously poor solubility in pure water poses hurdles for direct-use applications, especially in beverages or high-load supplements. In the plant, we’ve witnessed the frustration of a homogeneous slurry breaking into clumps during mixing if the powder isn’t introduced gradually or isn’t milled to a careful particle size. Our processing includes gentle micronization, so direct-users see fewer lumps, and excipient blending gets smoother. Long-term users often call with special application needs—such as custom blends or assistance with dispersion techniques—so we devote capacity to innovation, not just volume.
Reliable cGMP and full compliance with ISO 9001 and FSSC 22000 offer a layer of confidence for finished product makers, especially those in global markets. We log every batch, from incoming fruit through finished crystalline powder, using electronic records and unique lot codes. All inputs—down to process filters and packaging materials—are reviewed against regulatory requirements. In audits, even the orientation of drums, cleanliness of blending rooms, and QA document archiving procedures are open for inspection. Over time, this discipline has become a core part of why downstream clients trust our brand for naringenin sourcing.
Direct feedback has always shaped the way we process and handle naringenin. Years ago, a major beverage company flagged off-flavors and variable color in their citrus-flavored RTD drinks. Root-cause analysis pointed to a vendor-supplied naringenin processed with outdated filtration. Adapting our own protocols with new filtration media and upgrading nitrogen-blanketed drying racks led to purer output and stronger, more appealing citrus aroma profiles in field trials. That experience set an internal standard for continuous monitoring and willingness to adjust production practices based on real user needs.
We maintain our own laboratory, staffed with full-time analysts and updated equipment, so every lot is tested in-house before it leaves. The kind of impurities that can slip past basic visual checks—trace organics, polymorphic shifts, particulate contamination—get caught early this way. For customers requiring custom test protocols, we share real-time analytical data. Third-party certifications, like USP monograph conformances, are supported, but internal confirmation always precedes external verification. It’s a routine we would never outsource, since it forms the backbone of trusted supply.
Among the spectrum of citrus flavonoids, naringenin stands out for its balanced antioxidant capacity, versatile solubility profile, and clean taste profile. Compounds like hesperidin and naringin carry stronger bitterness and lower direct solubility in ethanol or glycols. Researchers focusing on metabolism or cell signaling tend to choose naringenin due to its single-molecule identity and established scientific literature, as opposed to complex flavonoid mixtures, which include related molecules but lack the purity needed for sensitive testing or formulation. Feedback from clients working with complex formulations shows that naringenin’s controlled purity avoids side-reactions or unwanted cross-flavoring in blends.
Challenges in scale-up show up differently at each stage of production. Small-batch naringenin can be slow to dry, prone to caking, or tough to micronize. Scaling to multi-ton production, even small issues like trace water contamination in ethanol supply can lead to crystal inclusions and extended drying times. Workers at the reactors monitor crystallization visually and by sample draws—this real-world adjustment means consistency from start to finish. Our shift leads spend years perfecting these details, so major scale-up never sacrifices product quality.
Naringenin’s journey starts at select citrus orchards, where proper harvest timing and immediate cold-chain storage can make or break extraction yields. We maintain direct grower relationships, ensuring fruit maturity profiles and traceability down to grove sections. Transport timing is logged to the hour. In the extraction unit, temperature, solvent addition, and duration are all logged digitally. Crystallization management, filtration, and powder drying involve operator sign-offs at every stage. Only this level of detail consistently delivers pure, stable naringenin year after year.
Protecting naringenin in shipment means more than just another foil pouch. Early in our history, users reported clumping and reduced activity after exposure to air and ambient humidity. In response, we upgraded to multi-layer, vacuum-sealed systems, added tamper evidence, and included user guidance on storage and handling—like immediate resealing and avoiding product transfer into non-inert containers. These small changes translated into fewer product complaints and improved shelf-life. Knowledge passed from end-user chemists and QC labs feeds into our continuous improvement program.
Customers ask for custom naringenin blends—different particle sizes for tableting, different carrier excipients for rapid-dispersion products, or special packing to match automated dosing equipment. Over the years, collaboration has led to joint R&D runs, direct inclusion of new process sensor feedback, and custom pilot-lot production. Our engineering and QA teams join early-project calls to discuss formulation challenges and engineer trials before finalizing full-batch runs. This long-term approach means we know what worked, what failed, and what future improvements are on the horizon.
Moving naringenin into regulated markets means annual audits of our quality systems by outside experts. Feedback drives direct retraining in plant sanitation, document control, and supplier vetting. Comparison against global standards (such as Ph. Eur., USP, JECFA) ensures our product is appropriate for multinational supplement and food manufacturers. Regulatory agencies may request access to stability data, heavy metal traceability, or processing aids. Our documentation, built on continuous feedback and improvements, speeds these reviews. Client validation teams often visit, verifying traceability—from grove to finished powder—against their own supplier scorecards.
Seeing naringenin through the eyes of a manufacturer highlights risks and opportunities invisible on a product spec sheet. If we miss a step in particle size reduction, clients call with issues in blending or dispersion. If packaging isn’t robust, moisture seeps in, reducing shelf life and complicating downstream handling. Investing in real-world stability trials—across seasons, shipping routes, and storage environments—gives practical insights that improve every batch. This expertise comes from walking the floor, talking to plant operators, and listening to technical buyers frustrated by shortcuts from less attentive suppliers. Trust builds with every successful delivery.
Manufacturing naringenin has taught us that every delivered batch—no matter the size—affects a chain of researchers, formulators, clinicians, and ultimately end-users. Each must have confidence in purity, traceability, and consistent performance. Instead of chasing volume at the expense of quality, we invest in training, equipment renewal, and ongoing analytical verification. This not only safeguards downstream production; it also supports genuine scientific discovery and better consumer products. Our focus on process discipline, open quality systems, and user partnership stands as the real value-add in the world of specialty citrus ingredients.