|
HS Code |
993406 |
| Product Name | L-Epicatechin |
| Chemical Formula | C15H14O6 |
| Molecular Weight | 290.27 g/mol |
| Appearance | White to pale yellow crystalline powder |
| Solubility | Slightly soluble in water, soluble in ethanol and methanol |
| Melting Point | 238-240°C |
| Cas Number | 490-46-0 |
| Purity | Typically ≥98% |
| Storage Conditions | Store in a cool, dry place, away from light |
| Usage | For research and laboratory use only |
As an accredited L-Epicatechin factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | L-Epicatechin is packaged in a sealed, amber glass bottle containing 25 grams, labeled with product details and handling instructions. |
| Shipping | L-Epicatechin is typically shipped in sealed, airtight containers to prevent contamination and degradation. The chemical is protected from light, moisture, and extreme temperatures during transit. Shipping complies with international regulations, ensuring safe handling and delivery. Safety data sheets accompany each shipment for proper identification and handling instructions upon receipt. |
| Storage | L-Epicatechin should be stored in a tightly sealed container, protected from light and moisture. Keep it at a temperature of 2-8°C (refrigerator) for optimal stability. Avoid exposure to air and direct sunlight, as these conditions may cause degradation. Store in a dry, well-ventilated area, away from incompatible substances such as strong oxidizing agents. |
Competitive L-Epicatechin prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615365186327 or mail to sales3@ascent-chem.com.
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Tel: +8615365186327
Email: sales3@ascent-chem.com
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Working in the chemical manufacturing business, I have watched L-Epicatechin move from a side note in botanical research to a focus for food, health, and research-grade ingredient makers around the world. It’s a transformation that grew out of honest curiosity and an increasing need for clean, dependable actives. As a plant-derived flavonoid, L-Epicatechin stands on its own with its strong antioxidant properties. Careful sourcing starts in the field with green tea leaves, cocoa, and some select fruits—plants that offer high purity and consistent quality, setting a benchmark for anything derived synthetically or through less rigorous extraction methods.
Bringing L-Epicatechin from farm to finished product involves many steps shaped by skilled chemists and technicians. Our process relies on optimized extraction using water-alcohol blends. We run purification through controlled chromatography, which weeds out unwanted isomers and brings purity levels to above 98%. At this grade, our product typically appears as a fine, slightly off-white to light brown powder. Particle size sits around 80–120 mesh, balancing both fast dissolution in water and easy handling for blending without dust clouds. Specifications like residual solvent content and heavy metals fall well under international limits, supported by batch analysis and regular third-party auditing.
Real experience with raw materials taught us early on that trace contamination—be it pesticide residues or mixed isomers—causes all sorts of downstream issues. With L-Epicatechin, even small differences in extraction temperature and solvent blend can shift the balance between the active levorotatory form and the less useful alternatives. Our process includes extra points for visual inspection, chromatography fingerprinting, and hard-nosed moisture control. Every decision along the way reflects lessons from years of product failures, customer returns, and learning how to read supply trends.
The core model—sometimes labeled “LEP998” in our catalogue—focuses on optimizing for purity, identity, and handling properties. Every lot comes with detailed COA documentation detailing HPLC purity, optical rotation data, microbial results, and country-of-origin raw material traceability. We never rush lots to ship before a full stability run. If food or supplement manufacturers prefer lower dust or slower release profiles, we offer processed versions with modified mesh size without using additional excipients. This is not just custom-audience language—our longtime clients often come from the nutrition and beverage spaces, where mislabeling or purity concerns become front-page news.
Making products at scale requires respect for reproducibility. L-Epicatechin offers a unique set of properties: water solubility, moderate stability under light and oxygen, and much higher antioxidant potential than other common polyphenols. Chemically, it provides four adjacent hydroxyl groups on the flavanol ring, making it a stronger free-radical scavenger compared with its cousins like catechin or epigallocatechin gallate (EGCG). In supplement and beverage production, L-Epicatechin works without overwhelming bitterness or browning, which makes it a smart fit for flavor-sensitive formulas. We see formulators rely on our material in everything from low-sugar teas to protein shakes, all the way to boutique chocolate bars promising nutraceutical-grade benefits.
Laboratory testing demonstrates noticeable differences in reducing power and metal chelation activity compared to other flavonoids. Customers tell us that these functional improvements hold up even after thermal processing and prolonged warehousing—something that means less reformulation and fewer failed product launches.
Many suppliers deal in crude extracts that bundle L-Epicatechin with related compounds, rarely specifying the isomeric makeup. These may show similar total polyphenol scores or browning index but often fall short where repeatability and tight dose control matter. Pure L-Epicatechin sets itself apart by offering a more precise fingerprint—a single, actively useful molecule in high concentration. If an application calls for clinical reproducibility or regulatory labeling, dosing can’t be left to chance.
Whereas generic green tea or cocoa extracts change color, taste, and bioactivity from batch to batch, our L-Epicatechin holds a standardized profile. This doesn’t happen by accident. Variability usually tracks back to seasonality and inconsistent post-harvest logistics, all pain points we manage closely in our sourcing and lab schedules. Pure L-Epicatechin also resists degradation from pH swings and pasteurization better than crude plant powders, safeguarding shelf life and reducing product recalls.
Most people who look to L-Epicatechin talk up antioxidant support first. In our direct sales, athletic nutrition companies think of it as a tool for maintaining lean muscle. Others look to research connecting L-Epicatechin with improved vascular response and blood sugar management. Some beverage formulators pick it to preserve delicate colors and reduce flavor shift, improving product stability over multiple months. In every case, dosing recommendations lean on our batch data; we provide online access to recent COAs, not just summary marketing sheets.
Pharmaceutical development teams reach out with questions on scalability, since moving from a gram-level research scale to hundreds of kilograms calls for deep process experience. This is where a chemical manufacturer brings different knowledge than a packager or third-party distributor. Our engineers solve problems of solvent recovery, waste minimization, and lot-to-lot consistency that don’t show up on a simple spec sheet.
Our history includes years spent debugging analytical protocols, cross-checking with international standards, and sending samples to clinical collaborators. L-Epicatechin is easy to misidentify unless you calibrate HPLC or mass spec instruments against certified standards. We run our own reference standards alongside every lot. Team members trace product from farm to drum, double-checking lot codes at every hand-off to catch any drift in quality or supply chain integrity. This is not just paperwork; it’s survival in industries where a single contamination breach can mean bankruptcy.
We’ve built system redundancies so that moisture, oxidation, or container failures get flagged in real time. Anyone working with extractives understands how easily finished materials pick up environmental humidity or trace contaminants in warehouse air. Desiccation steps and inner-lining drums only work if staff are trained to care—no shortcuts or corner cutting. Sometimes clients want extra spectral documentation or need to align with local pharmacopeial monographs. We customize compliance, not just process.
Nobody wants to admit how many ruined batches, shipping delays, or field failures it takes to get a plant extract right. As a manufacturer, we’ve lived through them. L-Epicatechin can crystallize out of solution if handled at the wrong temperature or concentration. Powdered products have a knack for attracting moisture and turning clumpy. We test for both early in scale-up and offer technical support for customers facing blending hurdles. If a customer wants to blend L-Epicatechin into acidic drinks or high-heat processed foods, we talk them through specific buffer systems or suggest shelf-life stability panels. This is problem solving grounded in practical experience, not just R&D theory.
Occasionally, requests land on our desk for L-Epicatechin at non-standard mesh sizes, for direct compaction or encapsulation. Our grinding and sieving crew have tools to meet these without introducing metal shavings or cross contamination. The entire process remains in-house, so every change gets documented from source to finished drum. It may slow things down, but catching failures at this stage prevents expensive troubleshooting down the line.
The world of plant-derived actives has its share of confusion between lookalike products. Catechin and EGCG from green tea, theobromine-rich extracts from cocoa, and a long list of polyphenols compete for shelf space. In truth, L-Epicatechin offers a better fit where mild flavor and strong radical-trapping ability are priorities. Structurally, the levorotatory configuration brings higher bioactivity—something validated by clinical partners and peer-reviewed studies. Other plant powders bulk up on cheap fillers, carrying a bitter edge or grassy flavor with fluctuating actives content.
We run spectroscopic scans—including NMR and MS—with published reference standards, confirming L-Epicatechin’s chemical purity. In head-to-head tests, L-Epicatechin outperforms standard catechin at equivalent dose levels in both antioxidant assays and shelf-life extension for colored beverages. This gives brand owners and formulators real leverage in a crowded market.
Buyers frequently discover too late they’ve got relabeled or repackaged goods—often with quality cut or mishandled in warehousing. Our team has zero incentive to mask batch histories or run parallel processes with offspec material. Unlike distributors, we own every batch from farm contract through purification and drum filling. Traceability has become the price of entry in regulated markets, but for us it’s also a focus on building long-term trust with clients who can’t risk recalls or regulatory headaches.
Direct manufacturing means we know the quirks of our equipment, the seasonality of each farm lot, and the best way to spot shipping damage or heat exposure. We learn from each mistake and improve controls with full transparency. Every shipment draws on the experience of a team rooted in ingredient chemistry rather than just logistics. When clients ask for technical consultation, we walk through failures together, propose process tweaks, and ship incremental test lots for proof.
High-performance L-Epicatechin begins before extraction with reliable, documented farming. Relationships with growers help us demand correct timing for harvest and post-harvest drying controls. We lose yield to get consistency—culling raw lots when pesticide readings or fungal counts approach critical limits. While some may chase cost, our focus zeroes in on translating a clean, potent plant source into a high-purity active with few side flavors.
Farming setbacks—unexpected weather, transport bottlenecks, or labor shortages—show up in extraction yield and purity. Our traceable supply network, including audit trails and farm-side sampling, lets us buffer most supply shocks without introducing offspec product. This isn’t just supply chain management talk; it’s the difference between continuity and panic recalls.
We don’t read client requirements off a script. Sports nutrition brands want verified bioactivity, beverage teams demand flavor neutrality and solubility, and academic groups need crystalline reference standards for research. Pharma clients weigh in with requests for endotoxin checks, solvent trace data, or extra viral screens. Our manufacturing runs flex to absorb these requests and our technical team provides documentation linking raw material origin to final drum.
Sales are significant, but reputation matters more. Word gets around. Quiet reliability from a chemical manufacturer holds value in industries shaped by reputation. New startups and established brands both seek out partners willing to troubleshoot blend failures or stability missteps—hands-on knowledge, not generic advice.
L-Epicatechin doesn’t stand still. Our R&D department works on more concentrated forms, improved powder dispersibility, and reduced thermal breakdown profiles. We keep an eye on clinical literature, talking with partner labs as they explore gut absorption patterns and metabolic pathways. This direct connection from manufacturing to clinical science keeps our specs tight and our attention on the next wave of customer needs.
Every batch draws on years of learning. We invite challenges, encourage client feedback, and keep raising our standards. L-Epicatechin’s journey from field harvest to a tightly controlled ingredient proves that success follows care, evidence, and unrelenting attention to real-world use cases. As ingredient chemists rooted in manufacturing, we live these lessons daily, creating solutions that extend beyond a technical data sheet—and always, with an eye toward better outcomes for our clients and their consumers.