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HS Code |
752702 |
| Inci Name | Diglucosyl Gallic Acid |
| Cas Number | 1216742-30-9 |
| Molecular Formula | C20H24O16 |
| Molecular Weight | 520.4 g/mol |
| Appearance | White to off-white powder |
| Solubility | Water-soluble |
| Ph Value | 4.0 - 6.0 (1% aqueous solution) |
| Melting Point | Decomposes above 200°C |
| Purity | ≥98% (HPLC) |
| Function | Skin brightening and antioxidant |
As an accredited Diglucosylgallic Acid factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Amber glass vial containing 5 grams of Diglucosylgallic Acid, labeled with product name, purity, CAS number, and safety instructions. |
| Shipping | Diglucosylgallic Acid is shipped in tightly sealed, inert containers to ensure stability and prevent contamination. It is transported under ambient conditions unless otherwise specified. Packaging complies with laboratory safety standards, and accompanying documentation includes product details and safety instructions for proper handling upon receipt. |
| Storage | Diglucosylgallic Acid should be stored in a tightly sealed container, protected from light, moisture, and air. Keep it in a cool, dry place, ideally at 2–8°C (refrigerated conditions). Avoid exposure to extreme temperatures and incompatible substances. Ensure proper labeling and keep away from sources of ignition. Store in accordance with local regulations and Material Safety Data Sheet (MSDS) guidelines. |
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Purity 98%: Diglucosylgallic Acid with 98% purity is used in advanced skincare formulations, where it delivers enhanced depigmentation and skin-brightening efficiency. Molecular Weight 492 Da: Diglucosylgallic Acid with a molecular weight of 492 Da is used in topical serums, where it improves permeability and bioavailability for deeper skin action. Water Solubility >50 mg/mL: Diglucosylgallic Acid with water solubility greater than 50 mg/mL is used in aqueous-based cosmetic emulsions, where it ensures better formulation stability and homogeneous distribution. pH Stability 4–7: Diglucosylgallic Acid stable between pH 4 and 7 is used in facial treatments, where it maintains antioxidant capacity and structural integrity. Melting Point 215°C: Diglucosylgallic Acid with a melting point of 215°C is used in heat-processed creams, where it retains efficacy during formulation manufacturing. Particle Size <10 μm: Diglucosylgallic Acid with a particle size less than 10 μm is used in microencapsulated products, where it facilitates controlled release and enhanced dermal penetration. Antioxidant Activity ≥98%: Diglucosylgallic Acid with antioxidant activity above 98% is used in anti-aging serums, where it effectively neutralizes free radicals and protects skin from oxidative stress. Photostability: Diglucosylgallic Acid with high photostability is used in daytime skincare products, where it maintains efficacy even under UV exposure. Stability Temperature ≤40°C: Diglucosylgallic Acid with stability up to 40°C is used in refrigerated cosmetic products, where it guarantees long-term shelf-life and consistent performance. Enzyme-Inhibitory Efficacy ≥90%: Diglucosylgallic Acid with enzyme-inhibitory efficacy of at least 90% is used in hyperpigmentation-targeted creams, where it suppresses tyrosinase activity and reduces melanin formation. |
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Crafting ingredients like Diglucosylgallic Acid takes patience, a sharp eye for quality, and lessons drawn from years working with phenolic acids and modern biotechnology. In the chemical world, molecules with both functionality and traceability create real value, especially for brands and research teams aiming to stand out for visible, reliable results. Our technicians and engineers have focused on Diglucosylgallic Acid because it doesn’t just mimic the surface-level performance of older raw materials—it can outpace them where it matters most.
In the broader landscape of cosmetic and cosmeceutical raw materials, gallic acid and its derivatives have a long story marked by both promise and controversy over purity, ethics of sourcing, yield, and molecular stability. Ordinary gallic acid saw widespread use as a skin-lightening agent, antioxidant, and even for food preservation. Yet, through trial and error, feedback loops with formulating labs, and ongoing regulatory evolution, the sector saw clear gaps: inconsistent downstream results and questions about bioavailability led manufacturers like us to rethink how to make this class of ingredients more predictable and sustainable.
Diglucosylgallic Acid emerged from these pressures and innovations. Unlike simple gallic acid, it carries two glucose units. That extra complexity plays a big role—not just in marketing brochures, but in how the compound interacts once in finished formulations and, eventually, with skin. Our own production records show that Diglucosylgallic Acid generally arrives as a fine powder, usually pale to off-white, with excellent water solubility. This property lets it fit into both creams and gels, much like a sugar, surviving various pH ranges without clumping or discoloration. As a result, formulators see rapid dispersion in early mixing stages, while the downstream product keeps stable under stress testing.
In practical terms, Diglucosylgallic Acid offers more than “potency” or a claim-inflated purity. In testing runs, we noticed that it doesn’t trigger the browning or instability that sometimes plagues unmodified gallic acid or basic botanical extracts. For those working with plant-derived actives, this means less unpredictability during the shelf-life stages.
In our pilot-scale production lines, engineers recorded no significant off-odors, gassing, or precipitation, even after several freeze-thaw cycles. This makes it easier to handle than most polyphenolic compounds—many of which can be sticky, hygroscopic, or generate dust during transfer, causing material loss and headache for QA teams. From our experience, this stability also allows for heavier loading rates in certain end-use products, which matters in markets pushing for multi-functional formulations where every milligram counts.
Demand for skin-lightening or brightening actives continues to evolve alongside regulations—and, quite frankly, consumer expectations. With Diglucosylgallic Acid, there’s more than just a fade against hyperpigmentation. Scientific literature describes its ability to serve as a precursor: certain skin microbiota can convert Diglucosylgallic Acid into Trihydroxybenzoic Acid (THBA), a compound which intervenes along multiple pigmentation pathways—not just the typical tyrosinase inhibition. This ties clinical promise to real-world mechanisms.
In most field applications, users notice a combination of skin tone evening, translucent radiance, and less visible redness, especially under regular exposure to environmental irritants. We’ve collaborated with formulators who noticed that customer testimonials match up with the biochemical markers shown in in vitro assays. Unlike hydroquinone or direct antioxidants, Diglucosylgallic Acid participates in a multi-route cascade—addressing not just melanin overproduction but also elements of inflammation and oxidative stress.
Thanks to the double-glucoside nature, there’s also less risk of direct cytotoxicity, which has haunted first-generation whitening agents. We track downstream complaints and product returns with each campaign, and since switching to this active, we’ve seen a noticeable dip in reported sensitivity and stinging. This supports its inclusion in sensitive-skin ranges.
Every batch of Diglucosylgallic Acid that leaves our facility follows a process combining biosynthesis and careful purification. This isn’t about exotic plant harvesting or solvent-heavy extractions. Instead, we use fermentation—often relying on patented strains that express specific glycosyltransferases. This technology lets us attach exactly two glucose molecules on the gallic acid backbone, without introducing non-target byproducts.
People often ask why not just extract from natural plants. After all, gallic acid occurs in walnuts, teas, sumac, and dozens of familiar botanicals. The tricky part comes with scale, contaminants, and consistency. By switching to an engineered microbial platform, we avoid the fluctuating profiles of agricultural raw materials—no pesticide residues, no seasonal adulterants, just repeatable output. Each batch gets chromatographic verification to ensure proper glucoside substitution and to check for unwanted sugars or residual free gallic acid, which we find can throw off test results or cause instability.
Practical plant operators also tune the drying and milling steps. By keeping powder moisture below 2%, we help avoid cakes and agglomeration during storage. Granule sizing keeps dustdowns to a minimum, so warehouse teams rarely need to run dust extractors compared to other bioactives. These are small wins, but they add up across logistics, compliance, and in-house safety.
Based on post-market monitoring and long-term relationships with our partners, a few themes stand out. Compared to other gallic acid derivatives, Diglucosylgallic Acid performs best in personal care, cosmeceutical, and dermaceutical applications. Brands aiming for claims around skin radiance, brightening, and gentle antioxidant protection gravitate towards this ingredient because of its history of lower irritation profiles. In regulatory audits, we note that Diglucosylgallic Acid usually clears with minimal concern—especially when the documentation includes fermentation-origin statements and full impurity profiles. Some older actives, often derived from field-grown plants, still cause friction due to markers like heavy metals or polyaromatic hydrocarbons; our fermentation approach sidesteps these discussions almost entirely.
Formulators often tell us that this molecule pairs easily with other commonly-used acids and antioxidants without degrading or setting off unwanted color changes. In blends with niacinamide, ascorbic acid, or licorice extract, both our lab data and customer QC panels report clean visual outcomes—a relief for anyone who has watched a new cream formula turn brown after a week on the shelf.
We track the stability both during transit (high-humidity, long-haul shipping) and in final packaging. Diglucosylgallic Acid showed little loss of potency over 6-24 months storage, and our internal data support keeping it in room temperature warehouses away from direct sunlight. With this shelf reliability, we see fewer batch reworks compared with more sensitive alternatives like arbutin or kojic acid, which can break down rapidly unless handled with extra care.
Regulatory agencies have tightened the rules around skin-lightening substances, sparked by growing awareness of potential irritation, endocrine disruption, or carcinogenicity from legacy chemicals. In this landscape, companies that offer safety data, reliable composition, and transparent manufacturing practices mark themselves out ahead of the pack. Our dossier for Diglucosylgallic Acid includes not just COAs but full traceability sheets extending from inoculum to final powder.
We also commit to regular updates as new guidance appears, connecting directly with our partners so they have what they need for global registrations—whether in the EU, Japan, South Korea, or emerging markets following stricter rules on product origin, purity, and consumer claims. As overseas teams seek “greener” and more ethical ingredient narratives, the story behind Diglucosylgallic Acid—built from a controlled, fermentation-driven route—continues to attract the right kind of attention from cosmetic regulators, safety assessors, and product developers alike.
Where most botanical or polyphenol-derived ingredients stop at marginal antioxidant claims, Diglucosylgallic Acid brings something more nuanced. Kojic acid, for example, also inhibits melanin pathways but suffers from instability and increasing restrictions due to safety studies. Alpha-arbutin and other glycosides offer whitening effects, yet strict regulatory scrutiny covers them due to hydroquinone-release concerns. Diglucosylgallic Acid sidesteps those debates by following an alternate conversion pathway—with its active metabolite acting without direct cytotoxicity or DNA-reactivity issues.
Against vitamin C derivatives, Diglucosylgallic Acid holds its own, with none of the notorious oxidation or yellowing problems, and less need for stabilizing excipients. Where some phenolic acids veer too “niche” for large-scale use—think ellagic acid or ferulic acid, which can be gritty, expensive, or prone to phase-separation in finished product bases—Diglucosylgallic Acid keeps logistics and formulation simple. Brands aiming for cross-category launches, such as both leave-on and rinse-off, benefit from the clean sensory profile and long-term shelf stability.
We receive feedback from both large corporations and up-and-coming niche labels. Many prefer Diglucosylgallic Acid due to its mildness and versatility, with less risk of unexpected yellowing or odor even in water-rich bases. Finished goods maintain their color and feel throughout the logistics chain, helping with global consistency—a big win for contract manufacturers tied to high volumes.
From day one, we prioritised collaboration with downstream labs and scale-up partners. Through hundreds of pilot runs, a few factors consistently influence outcomes with Diglucosylgallic Acid. Water quality and tank-cleaning schedules matter. Spikes in microbial contamination can affect overall purity, so we use multi-stage filtration and in-process controls. Uniform drying temperatures lower the risk for residual moisture which otherwise triggers caking or surface pitting in finished powder.
In the blending stage, piggybacking Diglucosylgallic Acid with other glycosides, chelating agents, or gentle acids like gluconolactone gives smoother and more predictable textures. Our teams have also experimented with encapsulation to further stretch shelf life and deliver delayed release—opening up possibilities in both premium skincare and mass market formulas.
As pressure mounts for ingredient traceability and green chemistry, we recognize that clean origin stories go hand in hand with environmental stewardship. Rather than stripping plant sources and risking wild supply chains, our biotechnological approach produces Diglucosylgallic Acid free from agrosource volatility or heavy solvent use. Waste streams from fermentation are minimized by recycling water and reducing overall chemical input. Documentation for each production batch includes energy consumption, waste output, and CO2 emissions details—standard practice for our industry but also a core value in our daily operations.
CSR reviewers and partner brands examining carbon disclosures notice our switch from open column chromatography to semi-continuous, low-solvent purification. This change cut both emissions and monthly solvent bills. Real-life manufacturing isn’t always glamorous, but such details mean long-term impact—stable pricing, secure supply, and less disruption from raw material swings in the botanical market.
Scaling up Diglucosylgallic Acid isn’t a solved game. Consistent access to fermentation inputs, reliable bacterial strain maintenance, and upkeep on precision reactors require ongoing investment. Costs come under pressure from energy rates and transport disruptions. But over twenty years, we’ve found groundwork laid early pays off once a new active crosses into mass-market production.
We stay in close discussion with research teams on new use-case directions—hoping to support studies around applications like oral hygiene, food preservation, and even UV-protection, given Diglucosylgallic Acid’s strong track record stabilizing challenging actives. Safety assessments, user panels, and third-party verification remain core to successful commercialization, and we routinely welcome outside auditors and joint R&D projects.
Diglucosylgallic Acid reflects decades of pushback against outdated, unpredictable botanical actives. Making it requires close oversight and a continual focus on both science and practical handling. Over the years, our production teams have learned what works and what needs further trial—through direct experience, not marketing charts. For brands seeking not only novelty, but also consistency, traceability, and lower risk for both users and formulators, this molecule has emerged as a trusted building block.
While other players might chase trendier or more outsized claims, we ground our approach in the daily realities of making complex substances work for people worldwide. Each kilogram of Diglucosylgallic Acid we send out carries the same level of scrutiny, safety, and hand-on-clipboard checking that built our reputation in the field. That’s the perspective only a chemical manufacturer can offer.