|
HS Code |
501738 |
| Name | Daidzein |
| Chemical Formula | C15H10O4 |
| Molecular Weight | 254.24 g/mol |
| Iupac Name | 7-hydroxy-3-(4-hydroxyphenyl)-4H-chromen-4-one |
| Cas Number | 486-66-8 |
| Appearance | White to light yellow powder |
| Solubility In Water | Slightly soluble |
| Melting Point | 315-316°C |
| Source | Mainly found in soybeans and other legumes |
| Category | Isoflavone |
| Pubchem Cid | 5281708 |
| Pka | 7.02 (Phenolic) |
| Storage Conditions | Keep in a cool, dry place |
As an accredited Daidzein factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Daidzein is packaged in a 10g amber glass bottle with a tightly sealed screw cap, labeled with product details and safety warnings. |
| Shipping | Daidzein is shipped in tightly sealed containers, protected from light and moisture, to maintain its stability and purity. Standard practice involves using amber glass bottles or high-density polyethylene containers, packed with cushioning materials. Shipping complies with regulatory guidelines for non-hazardous chemicals, ensuring safe transit under controlled temperature and conditions. |
| Storage | Daidzein should be stored in a tightly sealed container, protected from light and moisture, at a temperature of 2–8°C (refrigerator). Avoid exposure to heat and strong oxidizing agents. For long-term storage, keep it in a dry, cool place, and consider under inert gas such as nitrogen to prevent degradation. Ensure proper labeling and handle according to safety guidelines. |
Competitive Daidzein prices that fit your budget—flexible terms and customized quotes for every order.
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Tel: +8615365186327
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Few molecules earn as much close attention in our plant as Daidzein. This compound, a soy isoflavone, has evolved to become a staple for customers from the pharmaceutical, nutraceutical, and cosmetics markets. Having spent years optimizing its production, every batch rolling out of our lines tells a story of process experience, tight controls, and feedback learned straight from client end use.
For us, working on Daidzein never meant chasing broad generalities or simply moving product volumes. Every customer, whether crafting dietary supplements or formulating therapeutic agents, asks pointed questions about source integrity, solvent residues, and crystallinity. We built our model of Daidzein with these real-life demands in mind, shifting away from the commodity mindset and treating this compound as a specialty—deserving of more care at every production stage.
Daidzein does not just appear out of thin air. Extracting it from non-GMO soybeans of reliable origin took years of fieldwork and direct supplier relationships. Most imported raw soy lacks documentation, so early on, we set out to track back to seed provenance and harvest records. Once a year, our technical managers visit farms to verify soil treatments and post-harvest storage. Pesticide residues remain a key concern; so, our sourcing program chases lots with clean, testable analytics, and our own receiving QA screens every shipment before it’s moved to extraction.
Traceability matters most to our customers in pharmaceutical development. Supply chains, especially for plant-derived actives, turn murky and tangled. We maintain documentation showing not only bean identity but also transport and warehouse conditions. Even small variances in moisture content at harvest lead to unpredictable yields during processing, something we learned the hard way more than once.
Unlike mass-market extracts, pure Daidzein requires step-by-step selective extraction and repeated crystallizations. We designed our process to avoid aggressive solvents that could leave behind troubling residues. Ethanol and water serve as our main extraction agents, followed by controlled pH shifts to separate Daidzein from genistein and glycitein. Managing this step allows us to target exceptionally high purity—upwards of 99% by HPLC—without the contaminating taste or color typical of lower-grade products.
Filtration, concentration, and crystallization may sound routine, but these steps form the difference between a reliable batch and reprocessing headaches. Batch-to-batch consistency drives customer trust more than any marketing campaign. Our plant’s unique flow increases batch visibility, allowing operators to intervene the moment they spot impurities or fluctuating yields from the raw soybean input.
Pharmaceutical and supplement manufacturers use Daidzein both as an API and as a functional ingredient, meaning that every specification must stand up to regulatory scrutiny. Relying only on published isoflavone spec sheets led to missed residues or incomplete separation from other similar compounds. In response, we established an in-house panel that includes more than the standard HPLC and melting point determination. We regularly check for solvents at the ppm level, stress test for oxidative stability under accelerated conditions, and perform microbial load checks suited for products entering regulated markets.
Clients have pressed us for unique certificates: Kosher and Halal certification, Non-GMO declarations, and full impurity profiles. We built up the documentation suite over time based on these requests. Feedback from a prominent nutraceutical client led us to add mass-spectrometry fingerprinting as routine for every lot, making sure no batch escapes detailed scrutiny. Such layers might seem excessive, but for industry clients facing regulatory audits or customs disputes, this documentation often decides whether projects succeed.
Daidzein’s biggest advantage lies in its multi-market reach, but this broad usage profile drives up the complexity in serving clients. Supplement formulator feedback led us to adjust particle size, boosting bioavailability. In pharmaceutical applications, we dropped residual solvent levels far below current EU thresholds. Cosmetic formulators taught us the importance of color consistency—not purely for aesthetics, but because visible tints signal contamination to strict quality assurance protocols.
One lesson learned over years of shipping Daidzein to dozens of countries centers around each market’s sharp preferences. Our European and North American clients demand tight specifications, but certain Asian markets expressed concerns about taste over minor contaminants. Adjustments to filtration and crystallization improved flavor neutrality for these users, even though the analytical figures remained unchanged. Our production no longer ends with a test report; it often includes tailored explanatory documents helping formulators address their own internal QC or labeling requirements.
Scaling up Daidzein extraction and crystallization from lab to factory brought surprises not seen in other isoflavones. Yield losses, slow filtration rates, and hang-ups in the centrifuge cycle all forced heavy investment in process controls. Automation only helped so much—human skill remains non-negotiable at key intervention points. Training operators to recognize subtle slurry texture changes on the crystallizer paddle meant fewer rejected batches and coronary management for project managers.
Single-use tanks and robust CIP (clean-in-place) cycles mitigate cross-contamination, especially due to running parallel production of related isoflavones. Filtering out trace moisture before final drying turned into a main quality gate, as small variations risked hydrolysis and rapid color change. Finished Daidzein emerges as a white to off-white powder, but the sharp-eyed can spot batch history in the faintest hue shift. Our longest-tenured plant managers still perform visual spot-checks with the same scrutiny as junior analysts running the HPLC.
Interruption lurks everywhere in the supply chain for plant-derived actives. Our production workflow learned to cope with unpredictable weather, from monsoons affecting harvests to droughts knocking down available volumes. In the face of global shipping headwinds, we habitually maintain Daidzein stockpiles, both raw and intermediate, at above-average levels. This approach insulates key clients from sudden shortfalls during busy production seasons such as Q4 supplement launch ramp-ups.
Last year’s freight crisis made clear the necessity of transparency. Rather than wait for shippers to resolve gridlocks, we communicated early, letting medical and food-grade customers know what to expect. Some of our largest buyers now contract for long-term reservations, storing finished Daidzein in our climate-controlled warehouses as hedges against future cargo bottlenecks.
Most clients expect documentation demonstrating batch-specific compliance: COA, SDS, and full impurity spectra. More discerning buyers request dietary supplement suitability checks, allergen elimination documentation, or further breakdown of isoflavone analog concentration. We keep compliance protocols continuously reviewed, updating certifications as new regulatory requirements unfold. For medical device and pharma users, full impurity breakdown and batch recall tracking became tools we could not overlook, no matter the cost or time pressure.
Dosage controls sit at the intersection of scientific rigor and safety. Real-world samples from third-party analysis often highlight variation in content when sourcing low-purity Daidzein. To counter this market uncertainty, we publish full analytical results and tracking, so manufacturers can trust the percentage declared by us reflects reality on their own bench. Some situations involved clients uncovering potential cross-contaminants in “natural” competitor products; in each case, our transparent batch history gave them confidence to face regulatory scrutiny without hesitation.
Pharmaceutical research is never static. Formulators want options: ultra-fine milled grades, larger crystalline particles, or solvent-free extractions. We respond directly to these questions with pilot batches and routine client sampling, not generic promises. Most recently, demand rose for Daidzein processed without traditional solvents, so we brought in supercritical CO2 extraction tech. Early prototypes impressed users seeking a “clean label” for food and beverage applications.
Nutraceutical and food additive manufacturers, meanwhile, request flavor-neutral and odorless Daidzein. We fine-tuned our process to eliminate even faint soy notes, knowing these may affect sensitive product profiles. For some boutique skincare formulators, we developed Daidzein in micronized form, reducing particle size for rapid skin absorption. Their feedback drove in-plant equipment upgrades, moving from standard grind mills to advanced micronizing systems, despite the support costs.
Many ingredient suppliers import bulk Daidzein then repack or relabel it. We receive calls from customers frustrated by inconsistent lots, failing solubility or questionable documentation. As a direct manufacturer, we draw strength from full production oversight. End-to-end control allows for data gathering on every input and output, letting us take corrective action based on issues identified at the point of need. This vertical integration protects clients from the weak accountability chains seen when trading houses intervene.
Every milestone we achieve changes Daidzein from a commodity to a precision product. High yield and batch purity often come down to seemingly minor choices: the way filtration is staged, or the maintenance cycles on centrifuges. Each improvement, no matter how small, stacks up in customer reliability and long-term trust.
Today’s manufacturers search for more than a basic active ingredient; they want technical advice from scientists and hands-on operators who have handled actual scale-up problems. Our technical support team consists of staff who were once line operators or process engineers themselves. Their knowledge flows directly from plant floors to meeting rooms, bridging the distance between hands-on process and customer innovation. Our support involves not just supplying analytical results, but offering insight into formulation pitfalls, shelf life optimization, and blending advice based on actual product interactions.
Direct conversations with R&D teams and regulatory departments help us anticipate requests for new specifications or process tweaks. We ship trial lots, run application-specific tests, and help resolve formulation headaches. Most of the progress we made over the years did not come from static documentation, but from lively debates over best practices, discovering new endpoints, and adjusting specs mid-project to better match actual needs.
Even with the safest process in place, not every batch operates to plan. Equipment occasionally misbehaves, weather changes raw material chemistry, and global logistics regularly upend schedules. Continuous improvement shapes our response. We keep detailed failure logs, learn from small deviations in process parameters, and adapt with detailed root-cause analyses. Operators revise process checklists and our QA team reworks SOPs based on what really happens—not what we expect on paper.
One batch came off-grade due to a subtle imbalance in the extraction vessel’s agitation speed. We traced the problem, recalibrated the sensor, and pulled in our engineering team to tighten the system. The follow-up included sharing these findings with key clients—confidence comes from openness in both success and failure. This feedback loop pushes product quality upward and arms users with honest assessments.
Daidzein’s role in evolving wellness and pharmaceutical trends does not stand still. The past two years brought rising preference for “plant-based” formulations, clean labeling, and increased transparency over source and process controls. Our product strategy follows market signals—not just reports, but verbatim customer feedback. Lately, the focus on trace allergen control and residue-free extraction has led us to repurpose production lines and upgrade detection equipment.
As regulatory scrutiny around isoflavones in supplements and foods increases, we support clients with full supply chain mapping, batch-wise impurity dossiers, and deeper-than-standard toxin scans. Such backups, rooted in operational history, give downstream users peace of mind. We continue to push for plant-level adjustments, updated protocols, and new training programs to meet rising regulatory and market expectations while retaining the flexibility that comes from owning and operating our own production.
Not all Daidzein is built the same. Ingredient traders frequently provide high-quantity, low-cost material with sparse documentation. Many customers mention batch inconsistency, up-and-down active content, or issues with solvent residues. We stand apart from repackers and traders, delivering Daidzein with both full analytical transparency and production traceability.
Our Daidzein is aggregated, extracted, and isolated at our facility, providing a direct line from field to final product. Each lot comes with detailed analytical data—HPLC, MS, impurity breakdowns—and storage and shipping records. This attention to chain of custody, and our willingness to routinely update and alter specs for demanding users, underpins our reputation among pharmaceutical, supplement, and functional food developers.
Clients value more than just confirmed content. They lean on the assurance that their active ingredient meets real regulatory and technical needs, not generic ones. As working manufacturers, we prioritize authentic process-related improvements and open dialogue over empty claims. Our teams do not just hand off a COA—they walk through test results, answer application questions, and back every promise with access to operators and process documentation.
Daidzein production occupies a delicate role bridging plant science, industrial chemistry, and global client needs. Years of progress, shaped through trial, error, and repeated customer feedback, make every lot that leaves our doors a marker of what precision manufacturing can accomplish.
We partner with firms breaking new ground in supplementation, pharmaceuticals, and functional foods. The goal runs deeper than simply meeting code—each day sees us testing new extraction protocols, responding to user-driven demands, and reaching for better, more consistent outcomes. This curve of continuous improvement shapes every kilogram produced on our lines. Daidzein remains more than a commodity isoflavone—handled with care at each link in our chain, it stands as proof of the benefits that arise from real-world manufacturing diligence. If cleaner, more precise actives shape the next generation of health products, we are driven to lead that charge, batch after tested batch.