| HS Code | 400343 |
| Botanical Name | Daucus carota |
| Extraction Method | Steam Distillation |
| Plant Part Used | Seeds |
| Color | Yellow to amber |
| Aroma | Earthy, woody, slightly sweet |
| Viscosity | Medium |
| Solubility | Insoluble in water; soluble in oils and alcohol |
| Main Constituents | Carotol, daucol, beta-bisabolene, limonene |
| Shelf Life | 2-3 years |
| Common Uses | Aromatherapy, skin care, hair care, antioxidant |
| Flash Point | Over 90°C (194°F) |
| Blends Well With | Cedarwood, geranium, citrus oils |
| Country Of Origin | France, India, Egypt |
| Storage Recommendations | Cool, dark place in tightly sealed container |
| Inci Name | Daucus Carota Sativa Seed Oil |
As an accredited Carrot Seed Oil factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Carrot Seed Oil, 100 ml, packaged in an amber glass bottle with a secure dropper cap and clear labeling for easy identification. |
| Shipping | Carrot Seed Oil is typically shipped in tightly sealed, food-grade containers to prevent contamination and preserve its quality. The containers are labeled according to regulatory requirements and packed securely to avoid leakage. Shipping is carried out at ambient temperature, away from direct sunlight and sources of heat, ensuring safe transit. |
| Storage | Carrot Seed Oil should be stored in a cool, dry place away from direct sunlight and heat sources. Keep it tightly sealed in a dark-colored glass container to prevent oxidation and maintain its potency. Avoid exposure to air and moisture, and store it at room temperature. Proper storage ensures its shelf life and preserves its aromatic and therapeutic properties. |
Competitive Carrot Seed Oil prices that fit your budget—flexible terms and customized quotes for every order.
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In the world of natural oils, few carry the same technical weight and versatility as carrot seed oil. Through years of hands-on manufacturing, our focus has always centered on bringing out the truest qualities of Daucus carota seeds in each batch. Derived from dried seeds sourced from trusted agricultural partners, we rely on cold-pressing or steam distillation, depending on project needs. This approach preserves crucial compounds, notably carotol and other sesquiterpenes, which give the oil its unique properties and robust profile. Where bulk suppliers often blur the lines with diluted or blended extracts, direct extraction lends depth and reliability to the final material.
Carrot seed oil leaves no room for shortcuts if the aim is high-purity material fit for advanced formulations. We select mature carrot seed crops, usually harvested at optimal ripeness, and run them through sieves and controlled drying chambers. Clean seeds go straight into mechanical extraction or steam distillation units installed at our production site, with temperature and pressure adjustments tracked per batch. Each operation targets maximum retention of the essential oil's profile, so whether the batch model reads CMO-214 or CMO-315, the results track to the same purity benchmarks.
Our GC-MS verification confirms levels of primary compounds—carotol, alpha-pinene, sabinene—so that partners in cosmetics, pharmaceuticals, or specialty food industries receive a consistent stream. Specifications usually run at organoleptic: pale yellow to amber, density near 0.93 g/cm3, and refractive index tuned by fractionation for particular viscosity ranges. Trace contaminant removal is conducted via vacuum filtering and multistage settling, and every liter is labeled back to the field origin and batch-date. Transparency here matters, especially for clients with critical regulatory needs or high-volume, multi-year contracts.
We see the highest demand coming from skin care brands and pharmaceutical developers building antioxidative blends, anti-aging serums, scalp treatments, and UV-protection creams. The oil’s natural content of antioxidants, like beta-carotene, vitamin E, and diverse terpenoids, make it a preferred raw material for formulas targeting free-radical stabilization. Our clients rely on it as both an active and a carrier; for massage oils, aromatherapy blends, and even as a natural component in perfumery bases, it brings an earthy, woody note without overpowering subtle oils. Laboratories running their own pilot formulations tell us the handling properties set this oil apart: medium viscosity allows easy mixing with emollient bases, and its stability under a wide pH range ensures no unexpected breakdown during storage.
For manufacturers considering shelf life and transport, carrot seed oil holds up better than many ‘neat’ plant oils. The molecular profile we secure through low-temperature handling holds oxidation at bay over months. Sealed amber drums keep UV off, but even in large-scale filling, we rarely encounter rancidity—down to minimizing water content below 0.3%. This robustness often prompts replacement of less stable oils in long-haul cosmetic and nutraceutical shipments.
Side-by-side with more familiar seed oils—grape, almond, sunflower—carrot seed oil distinguishes itself in multiple ways. The terpene-heavy spectrum leans toward sesquiterpene alcohols, rather than light triglyceride carriers. That makes it less about moisturizing and more about active protection or aromatherapeutic effects. The distinctive scent profile, sometimes described as earthy or mildly spicy, doesn’t overlap with nutty or floral carriers, so blending requires a different palette. Labs looking for photoprotective action, for instance, often turn to carrot seed oil for its renowned SPF-support properties. While we never call it a standalone sunscreen, formulators leverage its ability to support natural resistance to UV stress.
Allergic reactions are another consideration: tree nut oils can trigger unwanted responses in a segment of end-users. Carrot seed oil, derived entirely from seeds and never blended with nut derivatives, sidesteps most of those concerns. For users who need a clean, hypoallergenic profile, the absence of common protein allergen traces in our produced oil stands out in QA tests.
As for heat and oxidative resistance, our experience has shown that carrot seed oil maintains its structure better under moderate heat than, say, flaxseed or borage oil. That means a longer shelf stability in warehouse conditions that rarely meet textbook standards. This resilience results from targeted removal of peroxides and close monitoring of fatty acid breakdown during extraction.
Beyond skincare, the market is expanding into oral care, where carrot seed oil appears in select toothpaste and mouthwash formulations for its microbially active compounds. Emerging nutraceutical blends value it as a rich source of naturally occurring antioxidants, with growing research supporting its adjunct role in health supplements. Seasoned formulators also choose it as a volatile note in certain fragrances due to its fixative strength and subtle green-spice aroma.
Manufacturers producing veterinary products now run pilot tests with carrot seed oil as a topical repellent and skin support ingredient for livestock and companion animals sensitive to chemical agents. Some agricultural coatings also incorporate a fraction as a means of imparting mild fungal resistance, based on documented sesquiterpene activity.
As R&D teams look for sustainable solutions to synthetic additives, many look past the marketing gloss and examine traceability. Our control over the full supply chain—from seed selection through to finished product blending—allows immediate response to custom requests. These requests range from custom fractionation (removal of terpenes for less aroma in sensitive uses) to antioxidant boosting by adjusting processing temperature profiles.
Carrot agriculture is not immune to climate and soil fluctuations. Variability in seed yield or essential oil profile from one growing season to another challenges the promise of supply continuity. We see rainfall patterns, harvesting delays, and even regional pest pressures affect oil yields by as much as 18% year-on-year. Rather than bulk purchasing from the lowest-cost supplier, we invest in relationships with multi-generational growers who follow agronomic protocols—no broad-spectrum pesticides, responsible irrigation, and verifiable seed provenance.
After years of managing extraction operations, it is clear that pre-extraction seed screening affects everything downstream. Seeds with poor oil content or high variability in size lead to uneven extraction runs, lowered recovery rates, and erratic batch properties. Consistent pre-processing and batch testing mitigate those risks: internal records show that batches failing grade screening at receipt yield not only poor product but can triple the maintenance demands on distillation units, due to residue and clogging. For clients depending on multi-ton delivery contracts, the investment in quality up front pays off in fewer disruptions during large-scale runs.
While most players talk quality, experience reveals certain pain points not always covered in standard checklists. Water and particulate contamination remain a silent problem in large-volume operations. Where others may accept visible clarity, internal tank-bottom drains and micro-filtration cut repeat issues of cloudiness or early spoilage in our own system. Recent data from third-party labs confirm residual pesticide content in competitor oils has led to failed import checks in EU and North American ports. The decision to source only from clean fields with documented absence of restricted substances now delivers both regulatory peace-of-mind and actual product safety.
Packaging can be another area of difference. Cheaply bottled carrot seed oil degrades fast; oxygen exposure at filling and undercapping is a real threat. Our filling lines operate with nitrogen blanketing and oxygen-controlled environments, packing in pharmaceutical-grade, inert-coated drums for bulk customers. Small-format orders move in tinted glass only. Our trial studies over eighteen months show a 45% lower peroxide value compared to exposed samples, meaning less loss for customers blending in delicate actives.
Farming for carrot seed oil comes with unique sustainability facts. Carrots grown for seeds rather than roots use less intensive tillage after the first season. Rotational planting, often with legumes, restores soil health and lowers accumulated pest pressure. Managed properly, seed farming emits a fraction of the carbon of year-round vegetable harvests, a point increasingly critical to customers facing carbon audits. Unlike annual crops whose price spikes from drought or pests, our cultivation partners hedge risk through multiyear contracts and early field scouting. This stabilizes price and supply even as natural events disrupt global markets.
Another economic point to consider relates to the efficiency of oil extraction. Unlike softer seeds yielding 25% to 40% oil content, carrot seeds average closer to 1.2%-1.8%. Each metric ton requires more precise handling to extract value production. Mechanical recovery yields run up to 0.9 liters per 100kg by cold pressing, and distillation brings out even finer fractions for higher-end uses. While this gives rise to a higher unit cost, the variety of applications and performance outcomes make carrot seed oil a lasting value proposition for specialized industries.
Managing consistent supply and quality requires direct input at every stage. We maintain field-level traceability, visiting partner farms each harvest season, and setting pre-planting contracts that specify not just yield but tolerances for seed size and oil content. Instead of batch buying, our lot-by-lot oversight provides a buffer against market shocks, as well as greater flexibility to support custom client needs—be it a modified aroma profile or a guaranteed level of key actives per shipment.
Research teams continually test advanced filtration, deodorization, and stabilization techniques. Where traditional steam distillation risks thermal decomposition, fractional vacuum distillation now delivers purer carotol volumes at lower residual volatility. Custom orders frequently require additional post-processing—hydrogenation to reduce scent, or blending with high-Oleic sunflower oil for extended life in high-volume industrial products. Laboratory feedback loops close the quality gap, ensuring each batch aligns with widely cited pharmacopoeial and cosmetic standards.
Investment in logistics infrastructure, from on-site cold storage to rapid-shipping agreements, halves the wait time for deliverables. Clients in regions with rising regulatory scrutiny benefit from real-time COA (Certificate of Analysis) batch uploads and transparent documentation, easing their own audit processes.
Demand for carrot seed oil continues to rise across specialized health, cosmetic, and wellness sectors. Our work never stops at extraction; process improvements come from regular, hands-on reviews and customer feedback loops. By running trace pilot batches for new applications or adjusting handling for surging seasonal needs, we ensure adaptability and innovation in supply.
Customers now look not just for an oil, but a partner invested in purity, safety, and long-term consistency. Every drum or bottle that leaves our facility carries with it not just compliance paperwork but the mark of years of technical refinement and direct field oversight.
In summary, the heart of our carrot seed oil production goes beyond just pressing or distilling a seed. It merges practical know-how with forward-thinking research, ensuring each batch meets the standards demanded by modern, safety-conscious end-users and formulators. For brands or manufacturers needing more than a bulk commodity, direct engagement with the producer defines the long-term difference.